Sous Chef - Burlington, VT

City Market Co-Op seeks a Sous Chef to assist in directing the work of kitchen staff, ensuring production levels are met. · ...

The Woodlands at Stowe seeks a Sous Chef in Stowe. · Variety of shifts available. · Responsible for all meals while on duty. · Serves as Executive Chef in their absence. · ...

Copley Hospital busca a un Sous Chef / Diet Technician para realizar diversas funciones en el departamento de dietas y cocina. Se ofrece variedad de horarios disponibles. · Escribir requisiciones de menús especiales Consultar con pacientes sobre sus dietas y preferencias alimenta ...

The Sous Chef/Diet Technician is responsible for performing diversified duties in the diet office and kitchen. They will write menu/diet requisitions, consult with patients concerning diets, and prepare food items for day-of and following day. · They must follow standard practice ...

Copley Hospital is seeking a Sous Chef/Diet Technician to join their team in Morrisville/Stowe VT. · ...

This role will collaborate across the entire farm by supporting culinary needs for programs, campus-wide events, and hospitality services, · Culinary Leadership: Oversee daily catering kitchen operations. · Hospitality Administration: Assist with scheduling, · ...

This role plays a vital part in connecting hospitality with sustainability and education as the Sous Chef supports the Executive Chef and collaborates with the Hospitality Management Team to ensure exceptional culinary experiences at the inn and restaurant. ...

This role will collaborate across the entire farm by supporting culinary needs for programs campus-wide events and hospitality services ensuring that food experiences align with Shelburne Farms' sustainability values. · The Sous Chef plays a vital role in connecting hospitality w ...

+ We are seeking a Seasonal Lead Sous Chef to join our team. The ideal candidate will have strong leadership and culinary expertise, with experience in high-volume kitchens and menu planning. They will be responsible for overseeing daily kitchen operations, maintaining food quali ...

We're looking for a Sous Chef / Kitchen Manager with a positive attitude, strong leadership skills, and a real passion for food. · ...

Plan organize control and direct the work of employees in the Bierhall Kitchen Department. · Select train schedule evaluate lead motivate coach and discipline all employees in the Kitchen food production area to ensure that established cultural and core standards are met. · ...

City Market Co-Op is seeking a Rounder to assist in the production of food in our Prepared Foods Department. Do you have an interest in local food systems and providing a wide variety of local organic and conventional products at a fair price to the community? · Store discounts; ...

City Market Co-Op is seeking a Rounder to assist in the production of food in our Prepared Foods Department. · ...

City Market Co-Op is seeking a Kitchen Team Lead who will be at the forefront of creating tasty offerings to our customers This position helps coordinate the Kitchen team by directing the work of staff, ensuring adequate production of prepared foods, maintaining food safety, and ...

The Food Service Operations Manager directs the planning, coordination and delivery of high-quality food and nutrition services within the main kitchen room service model at UVMMC. · This position ensures efficient management of daily operations in compliance with regulatory safe ...

We are seeking an experienced leader in the food service or customer service industry to be our Deli · SERVICE TEAM LEADER.Scheduling and directing activities of the Deli Staff. · Maintaining and recording inventory and stock levels of prepared foods. · Reviewing and preparing d ...

The Food Service Operations Manager directs the planning, coordination, and delivery of high quality food and nutrition services within the main kitchen room service model at UVMMC. · This position ensures the efficient management of daily operations in compliance with regulator ...

We are looking for a culinary professional to join our growing team. The person in this position will help play a pivotal role in enhancing and expanding BETA's existing culinary team. · Prep for next day's service. · Stage for next day's production. · Organize and stock all food ...

We are looking for a culinary professional to join our growing team. · Prep for next day's service. · Stage for next day's production. · Organize and stock all food areas. · ...

The Food Service Operations Manager directs the planning, coordination, and delivery of high quality food and nutrition services within the main kitchen room service model at UVMMC. · ...