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    Butcher - Detroit, United States - Prime + Proper

    Prime + Proper
    Prime + Proper Detroit, United States

    2 weeks ago

    Default job background
    Full time
    Description


    Job Description:

    Learn about Dry-Aging, Dry-Aging Room Maintenance and Cutting of Exclusive Japanese and Australian product. Perform duties related to the cutting, preparation, display, and selling of meat products within Prime + Proper. Provide efficient and courteous guest service.

    Responsibilities:

    • Break down beef, pork, lamb, and poultry products into retail cuts.
    • Break down whole fish into portions.
    • Prepare specialty merchandise including sausages, ready-to-cook products, and cured meats.
    • Ensure all cases and shelves are clean and well-stocked.
    • Monitor product quality and freshness and ensure proper rotation of product.
    • Prepare, package, weigh, and price meat products for sale.
    • Receive, unload, and put away product delivery.
    • Follow department procedures for preparing, storing, rotating, and stocking of product.
    • Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practices.

    Knowledge, Skills, & Abilities

    • High energy, enthusiastic, and displays an affinity for our products, core values, and company mission
    • Knowledge of proper knife-handling and use of other cutting equipment
    • Excellent cutting skills with the ability to break product down into sub-primal and retail cuts
    • Extensive knowledge of meat cuts and different cooking techniques for them
    • Ability to visually examine products for quality and freshness
    • Ability to work a flexible schedule including nights, weekends, and holidays as needed

    Desired Work Experiences

    • 1+ years meat experience
    • Meat Cutting
    • Team Oriented
    • Customer Service Focus


    More detail about Prime + Proper part of Heirloom Hospitality Group LLC, please visit
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