Chef - E California Ave Las Vegas, Nevada, United States

· Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a talented Chef to join our team. In this role, you'll be responsible for creating innovative menus and preparing delicious meals for our customers. T ...

· We love great craft beer. We want everyone to be as passionate about it as we are – and our bars are at the heart of that mission. You'll help us deliver an amazing beer and customer experience every shift so, because we expect great things from you, we give great things back. ...

About The Role · BREWDOG ARE ON THE HUNT FOR ASOUS CHEF · We at BrewDog have one mission. We want to make other people as passionate about great craft beer as we are. Our bars are at the forefront of that mission, delivering amazing beer & customer service at all times. And now, ...

The Sous Chef at StripSteak plays a vital leadership role in daily kitchen operations, supporting the Executive Chef and mentoring line cooks to deliver excellence at every service. · Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities · Ensure requisiti ...

· VIVA is a concept by Chef Ray Garcia and in partnership with Las Vegas Restaurateurs, Oliver Wharton and Peter Carrillo, located in Resorts World Las Vegas The restaurant brings Chef Ray's passion for executing Mexican cuisine at the highest level in a fun and lively environme ...

The path to Maroon began in the dense forests of Jamaica's Blue Mountains, where James Beard Award-winning Chef Kwame Onwuachi set out to learn the cooking techniques of his forebears. The result: an alluring medley of bold and untamed flavors unleashed by spice and smoke. For Ch ...

Job Description:  · The Executive · Chef reports directly to the Concept Chef. The executive chef is responsible · for all culinary · activities for the restaurant. This position will oversee all activity in the · kitchen, train personnel, plan menus, · oversee product purchasing ...

Our fine dining décor and ambiance welcomes guests to have the best experience, in the first plant-based restaurant in town to have a full bar with an inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant ...

Executive Chef for Full Scratch Kitchen Needed, · SERVESAFE REQUIRE · Schedule - Fulltime w/ Sunday and Monday OFF · Pay Range: $70k - $72k · Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. · We are not looking for good, ...

of the role:A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality meals to our guests. · Responsibilities:Assist the Head Chef in menu p ...

We seek individuals like YOU to create unique and show-stopping experiences for our guests at MGM Resorts International. · ...

Job Title: Sous Chef · Company: V&E Hospitality Group · Job Type: Full-Time · About V&E Hospitality Group: · V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of ...

We seek individuals like YOU to create unique and show-stopping experiences for our guests. · ...

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? · Train Master Cooks, Cooks, Pantry Workers and Helpers on job ...

Benefits:Bonus based on performance · Company parties · Competitive salary · Dental insurance · Employee discounts · Flexible schedule · Free food & snacks · Health insurance · Opportunity for advancement · Paid time off · Parental leave · Training & development · Vision insuranc ...

· Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious me ...

Wolfgang Puck Bar & Grill | MGM Grand – Las Vegas · About The Role · At · Wolfgang Puck Bar & Grill · inside the MGM Grand, we operate at serious volume while maintaining the elevated standards of a globally recognized culinary brand. Our kitchens are fast paced, highly collabora ...

Company Description · The ultimate in cozy indulgence with an in-room dining room service experience prepared by the chefs at Wynn and Encore. From blueberry stuffed pancakes at sunrise to a midnight craving for sliders and fries, our 24 hour team delivers the tastes of the world ...

+ Job summary +The Sous Chef oversees culinary production in their assigned kitchen and supports operations property‑wide as needed. · + Qualifications +Education: Culinary Arts degree or similar program · Experience: Must have a minimum of 3 years of restaurant foods preparation ...

About Us · At Wolfgang Puck Bar & Grill, located inside the iconic MGM Grand in Las Vegas, we deliver elevated comfort food in a vibrant, approachable setting. Inspired by the relaxed sophistication of California dining, our menu features Wolfgang's signature wood-fired pizzas, h ...