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Ann Arbor

    Production Chef - Ann Arbor, United States - Plum Market

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    Description

    Job Description

    Job Description

    Description:

    The Production Chef is responsible for providing exceptional Customer Service. They will be responsible for the daily execution and maintenance all Kitchen revenue areas. They must use solid cooking fundamentals and techniques and adhere to all sanitation guidelines.

    Who you are:

    You are a passionate cook and wish to continuously learn and grow your capabilities.

    You model and provide exceptional Customer Service.

    You value inclusion and work to create an environment where everyone feels welcomed and every voice is heard.

    You love a challenge and the satisfaction that comes from meeting it.

    You inspire people to want to be their best selves.

    You have a love for all natural, organic and specialty products.

    You have an eye for detail and enjoy merchandising.

    What you will bring:

    Passion for Customer Service.

    Self-motivation.

    Detail oriented nature.

    Able to work a variety of shifts including nights, weekends and holidays.

    Excellent verbal and written communication skills.

    Able to stand and walk for up to 4 hours without a break.

    Ability to bend and stoop to grasp objects, climb ladders, lift loads, up to 50 lbs. unassisted, push and pull carts weighing up to 100 lbs. unassisted.

    What you will do:

    Give exceptional Service to our Customers.

    Cook.

    Create.

    Execute.

    Teach.

    Learn.

    Follow up.

    Help other Team Members in the Prepared Foods Department.

    Communicate effectively with Customer, Team Members, Store Leadership and Director Group.

    Adhere to all Plum Market policies and standard operating procedures.



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