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Bartender

    Bartender - Mt. Juliet, United States - Scoreboard Cedar Creek Marina

    Scoreboard Cedar Creek Marina
    Scoreboard Cedar Creek Marina Mt. Juliet, United States

    2 weeks ago

    Default job background
    Full time, Part time
    Description

    At Scoreboard Cedar Creek we create an exciting work atmosphere with a culture focused on our team, guests, and community. Our main location Scoreboard-Opryland is branching out and expanding the brand on the water. This restaurant is built around a marina that houses 150 boat slips with thousands of residential homes within a 3 mile radius. With a stage to house the finest local musicians of Nashville. This is a new ownership and you will have the opportunity to be a part of the opening team.

    A bartender is responsible for providing a positive and friendly guest experience by interacting with patrons while satisfying their beverage needs. An understanding of mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits is an integral part of the job. Taking beverage orders from customers and wait staff and serving drinks as requested, paying extreme attention to detail is vitally important to the success of the restaurant.

    Job Duties

    Balancing cash receipts

    Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories

    Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment

    Organizing the bar area to streamline drink preparation and inventory

    Placing orders for liquor, beer, wine, and other supplies

    Slicing, pitting, and preparing fruit garnishes for drinks

    Planning bar menus

    Creating unique drinks

    Preparing and serving appetizers, snacks, or other food items for customers at the bar

    Complying with all food and beverage regulations

    Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior

    Checking identification to verify legal age requirements for all customers

    Satisfying patron requests in a timely manner.

    Assessing customer preferences and making drink recommendations.

    Collecting money for drinks served and providing change as needed

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