Executive Pastry Chef - Los Angeles

The Pastry Chef oversees the production of all pastries for an Eataly · The job involves managing a team of about 10 employees and directing the production of pastry items for Eataly's counters and restaurants. · Qualifications include 6+ years of experience in high-volume pastry ...

+The Pastry Chef oversees the production of all pastries for an Eataly. · +Directs and participates in the production of all pastry items for Eataly's counters and restaurants · Hires; schedules; submits payroll; provides feedback and motivation; trains on Italian pastry producti ...

The Pastry Chef oversees the production of all pastries for an Eataly. · ...

The Pastry Chef oversees the production of all pastries for an Eataly. · ...

The Pastry Chef oversees the production of all pastries for an Eataly. Directs and participates in the production of all pastry items for Eataly's counters and restaurants. · ...

Academy Museum of Motion Pictures is seeking a collaborative and highly skilled Pastry Chef to support pastry operations across our high‑volume, fine‑dining restaurant, café, and museum-wide catering program. · ...

· Company Description · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: · EAT authentic Italian food at our resta ...

We are hiring immediately for a full time and part time PASTRY CHEF position. · Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods. · Supervises hourly kitchen/pastry associates,interviewing · ,scheduling, · ,payroll, · ,training, ...

Creates and plans the daily production of high-quality pastries and desserts.Ensures recipes are followed. · Controls food costs. · Maintains pastry kitchen equipment. · ...

Create top-quality pastries desserts and baked goods. Supervise daily production distribution of all pastries desserts and baked goods. Ensure recipes standards are followed food costs are controlled and appropriate quantity is prepared based on established production needs. · M ...

Join the Tu Cha Team at a fast-growing dessert and drink concept rooted in storytelling through flavor, culture, and experience. · ...

The Pastry Sous Chef at LACMA supports a refined restaurant-driven pastry program with daily service and execution of desserts to elevate the guest experience. · Lead day-to-day pastry production for the primary restaurant and other outlets. · ...

++As Pastry Sous Chef at LACMA, you will play a key role in supporting a refined, restaurant-driven pastry program within one of the most culturally significant destinations in Los Angeles. · +Lead day-to-day pastry production for the primary restaurant and other outlets, ensurin ...

Restaurant Associates · Position Title: Pastry Sous Chef · Salary: $80,000 - $90,000 · Other Forms of Compensation: · Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing a ...

As Pastry Sous Chef at LACMA, you will play a key role in supporting a refined, restaurant-driven pastry program within one of the most culturally significant destinations in Los Angeles. · ...

As Pastry Sous Chef at LACMA, you will play a key role in supporting a refined, restaurant-driven pastry program within one of the most culturally significant destinations in Los Angeles. · ...

Company Description · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: EAT authentic Italian food at our restauran ...

About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences fo ...

As Pastry Sous Chef at LACMA you will play a key role in supporting a refined restaurant driven pastry program within one of the most culturally significant destinations in Los Angeles. · Lead day-to-day pastry production for the primary restaurant and other outlets ensuring cons ...

We're a brand-new bakery in West LA with a mission to blend artisanal baking with social impact. We're looking for passionate bakers to join our launch team. · ...