-
Banquet Cook
1 week ago
Kimpton Hotel Phoenix, United StatesWhy We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and en ...
-
Banquet Cook
1 week ago
free-classifieds-usa Phoenix, United States****Banquet Cook $ The Westin **** · Price: Check with seller · Published date: December 21, :38 · Modified date: December 21, 2021 · Phoenix, Arizona, United States · Advertisement · Live Fully at Marriott International #1 Leader in Hospitality · At Marriott International ...
-
Banquet Cook
3 weeks ago
Marathon Staffing Phoenix, United StatesJob Description · Job DescriptionJob Summary:The Banquet Cook position is a working hourly position responsible for the proper preparationand execution of food items required for all banquet events, including breakfasts, luncheons,dinners and special parties according to BHYC sta ...
-
Banquet Cook
2 weeks ago
Marriott International, Inc Phoenix, United StatesJob Number · Job Category · Food and Beverage & Culinary · Location · The Westin Phoenix Downtown, 333 North Central Avenue, Phoenix, Arizona, United States · VIEW ON MAP · Schedule · Full-Time · Located Remotely? · N · Relocation? · N · Position Type · Non-Management · POSITION ...
-
Banquet Cook 1
3 weeks ago
Arizona Grand Resort & Spa Phoenix, United States Full timeSummary of Position: · The Banquet Cook is responsible for preparing and cooking all of the hot food items while maintaining quality standards set by the Resort. · Essential Functions: · Prepare all items listed on daily prep lists, following standard procedure or as otherwise di ...
-
Banquet Cook
1 week ago
Craft Culinary Concepts Glendale, United StatesPosition Overview · The Banquet Cook is responsible for ensuring that timely, safe, food is produced using the current recipe and guest request for a quality result. · Essential Job Functions · The Banquet Cook must have knowledge of food preparation techniques and be able to ...
-
Banquet Cook
1 week ago
Craft Culinary Concepts, LLC. Glendale, United StatesJob Description · Job DescriptionPosition Overview · The Banquet Cook is responsible for ensuring that timely, safe, food is produced using the current recipe and guest request for a quality result. · Essential Job Functions · The Banquet Cook must have knowledge of food prepar ...
-
Cook - Banquets
3 weeks ago
Omni Hotels Paradise Valley, United StatesLocation: · Montelucia Resort and Spa · Nestled at the foot of the picturesque Camelback Mountain in the exclusive enclave of Paradise Valley, the Montelucia Resort & Spa features 253 luxurious guestrooms, 38 suites and two presidential suites. The propertys distinctive archite ...
-
Banquet Intermediate Cook
3 days ago
HYATT Hotels Tempe, United StatesStarting at $19.00/hour and increases, depending on skill level. Clear path for growth The Role An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary d Hotel, Media, Cook, Banquet, L ...
-
Banquet Prep Cook
3 weeks ago
HCW Management Consultants LLC Scottsdale, United StatesJob Summary · A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for e ...
-
Banquet Intermediate Cook
2 days ago
Tempe Mission Palms Tempe, United StatesStarting at $19.00/hour and increases, depending on skill level. Clear path for growth · The Role · An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate ...
-
Banquet Intermediate Cook
23 hours ago
HYATT Hotels Tempe, United StatesSummary: · Starting at $19.00/hour and increases, depending on skill level. Clear path for growth · The Role · An intermediate line cookrequires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An in ...
-
Banquet Intermediate Cook
3 weeks ago
HYATT Hotels Tempe, United StatesStarting at $19.00/hour and increases, depending on skill level. Clear path for growth · The Role · An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate ...
-
Banquet Prep Cook
4 weeks ago
HCW Management Consultants LLC Scottsdale, United StatesJob Summary · ACook is responsible for preparing all food items, based on standardizedrecipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintainingthe highest standards to produce an appealing and appetizing product. He/she isalso responsible for ensur ...
-
Banquet Prep Cook III
3 weeks ago
Marriott Hotels & Resorts Scottsdale, United StatesPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, Prep Cook, Banquet, Cook, Rest ...
-
Dishwasher
2 weeks ago
Jdm Golf Llc Phoenix, United States**Join our Team at the Grand Opening of the New Adobe Clubhouse at the Arizona Biltmore Golf Club** · We are gearing up for our grand opening (with training starting the second week of April and an estimated opening date in early May) and looking for enthusiastic and service-orie ...
-
Outlet Chef Tournant
1 week ago
Arizona Grand Resort & Spa Phoenix, United States**Perks**: · Competitive Hourly Wage, Medical/Dental/Vision Insurance, 401K, Employee Assistance Program, Hotel Stay Benefits, Golf Discounts, Spa Discounts, Car Rental Discounts, Company Discounts with Verizon · - **_This position is a safety-sensitive position. Under the law, s ...
-
Restaurant Chef
4 days ago
Hilton Phoenix Tapatio Cliff Resort Phoenix, United StatesJob Summary: · Restaurant Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appet ...
-
Kitchen Supervisor
3 weeks ago
Canopy by Hilton Tempe Downtown Tempe, United States**$500 Sign On Bonus** · **Job Summary**: · To ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. · **Essential Job Functions**: · - This description is a summary of primary respons ...
-
Kitchen Supervisor
3 weeks ago
Canopy Tempe Tempe, United StatesDriftwood Hospitality Management's company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach ...
Banquet Cook - Phoenix, United States - Marathon Staffing
Description
Job Summary:
The Banquet Cook position is a working hourly position responsible for the proper preparation
and execution of food items required for all banquet events, including breakfasts, luncheons,
dinners and special parties according to BHYC standards. Perform cooking, carving and/or other
buffet station duties as required.
Job Duties:
Collects food and beverage products and small wares required for item preparation.
Operates food production equipment according to manufacturers instructions.
Carefully follows standard recipes while preparing assigned items for banquet service.
Assists in plating food items for service.
Notifies Banquet Chef or kitchen management in advance of expected product shortages.
Handles leftover food items as instructed by the Banquet Chef.
Makes sure that all items are wrapped, dated, labeled and stored properly.
Returns soiled food preparation utensils and small wares to the proper areas.
Cleans banquet preparation and serving equipment.
Cleans assigned work-station areas.
Consistently uses safe and sanitary food handling practices.
Carves food on buffet line.
Keeps walk-ins clean and organized.
Attends kitchen staff meetings.
Sets-up plating line for banquets and assists with plating duties