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Rochester

    Food Service Cook - Rochester, United States - Lessing's

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    Description
    :

    The Company:

    Lessing's Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida.

    Lessing's operates 21 wedding and catering venues, 20 full-service restaurants, 2 pop-up kitchen concepts, over 60 corporate and academic dining centers, and a historic inn.

    Steeped in over 130 years of tradition, but adapting to a constantly changing industry, Lessing's Hospitality Group's focus is on providing each guest with unique, personalized experiences and remarkable hospitality.

    Job Duties and Responsibilities:


    • Set up and stocking stations with all necessary supplies.
    • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
    • Cook menu items in cooperation with the rest of the kitchen staff.
    • Answer, report and follow manager instructions.
    • Clean up station and take care of leftover food.
    • Stock inventory appropriately.
    • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
    • Comply with nutrition and sanitation regulations and safety standards.
    • Maintain a positive and professional approach with coworkers and customers.
    Qualifications:


    • Proven cooking experience preferred.
    • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
    • Accuracy and speed in executing assigned tasks.
    Salary Range (NY only):

    $ $20.00 per hour

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