Sous Chef - Dayton, OH

Sueno is Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee Chef Jorge Guzman. · ...

Working as the Sous Chef you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision preparation and cooking of various food items developing daily menu items and their preparation and garnishment. ...

We are opening the best restaurant we possibly can in Dayton and we need an experienced Sous Chef to lead our kitchen team. We're looking for dynamic leadership attributes: even-tempered, able to rise above the fray when it hits the fan, and willing to share everything you know a ...

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

Looking for dynamic leadership attributes in a Sous Chef. Experience and passion for cooking are required. Must be able to manage a team of cooks and mentors. · Manage a team of 15+ cooks plus 2-3 management-level sous managers. · Be creative and bring ideas to the table. · ...

The Senior Sous Chef leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. · Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, ...

As the Executive Sous Chef you are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization health department state regulations as well as Guckenheimer's standards and expectations. · ...

We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry where the days and nights are fast paced. · We're changing entertainment. · ...

We are hiring a Sous Chef for one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · This position means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. ...

We are hiring a Sous Chef to tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. · Trains all associates in the kitchen how to perform their job duties. · Writes schedules evaluates and directs all personnel. · ...

We are currently seeking applicants for Sous Chef positions.At Danbury, you don't just clock in at a job. You walk in the door to a work family who wants to make the day count. · ...

+We are currently seeking applicants for Sous Chef positions. · +Cooks prepare appetizers, meals, desserts, snacks, and special events foods under the direction of the Executive Chef. · Cooks also assist in serving meals as necessary and perform other tasks as assigned by supervi ...

Mikey Cunningham ha creado un array de experiencias culinarias inolvidables para los clientes desde 1997. Como Sous Chef eres clave en el equipo culinario ayudando al Jefe ejecutivo a garantizar la operación suave y exitosa de la cocina. · ...

The Executive Sous Chef will lead all culinary operations, ensuring consistency, creativity, and operational excellence.This position requires a hands-on leader who can inspire their team, manage food and labor costs, and continue to evolve a menu that excites guests and reflects ...

We are seeking an experienced Sous Chef to join our team at one of our corporate dining accounts in Mason. · A.S. or equivalent experience. · Some progressive culinary/kitchen management experience, depending upon formal degree or training. · Catering experience a plus. · ...

++We are seeking an experienced Sous Chef to join our team at one of our corporate dining accounts in Mason, OH.+ · The ideal candidate will demonstrate strong leadership skills, possess hands-on experience with ordering and inventory management, and thrive in a high-volume, fast ...

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+Sous Chefs with Hallmark Management Service value their critical role within our well established, well respected, and fast-growing organization. · +Manages all aspects of cooking and baking including associated organizational recipes and production processesTrain, mentor and de ...