- BCBS health insurance & other dental options
- Employee Assistance Program (EAP)
- Restaurant discounts
- Opportunities for career growth
- Prepare menu items following specified recipes or special requests
- Be available for diverse shifts, including weekends
- Operate tools and equipment, including knives, safely and effectively
- Communicate clearly to execute tasks as per instructions
- Handle multiple tasks calmly under pressure
- Work in a busy, noisy, and variable temperature environment
- Capable of lifting up to 10 pounds, frequently 25 pounds, and occasionally 50 pounds
- Stand and walk for entire shifts and navigate all areas of the restaurant safely
- Adhere to portioning controls and par levels
- Maintain food safety and quality standards
- Read a thermometer accurately and swiftly
- Report any food delays or issues promptly
- Monitor menu item quantities and inform Management when below minimum levels
- Document all items leaving the station
- Understand and follow food allergy protocols and special orders/restrictions
- Observe safety and sanitation guidelines
- Comply with all employment conditions and procedures
- Collaborate effectively with team members
- Perform additional duties as necessary
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Line Cook - Las Vegas, United States - Mon Ami Gabi - Las Vegas
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Description
Job Description
Hiring Line Cook
Benefits:
Mon Ami Gabi is a classic French bistro, embracing traditional French cuisine, wine, and Parisian culture. Situated on the Las Vegas Strip at the Paris Hotel & Casino, the menu showcases French favorites like Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. Accompanying the menu is a selection of over 80 boutique French wine varietals for guests to savor, served by the glass or bottle from a signature rolling wine cart.
We are Lettuce Entertain You.
Our 100+ restaurants are nationally renowned for exceptional food and service, offering outstanding workplaces. We seek individuals with creativity, passion, and a relentless pursuit of excellence. In return, we provide a range of benefits, continuous training, and pathways for advancement. If you aspire to build a career in a forward-thinking company committed to its people, join our innovative and compassionate team.
Line Cooks are accountable for preparing, producing, and presenting menu items.
Essential Functions
Key Responsibilities and Duties