Cook/ Prep Cook/ Sous Chef - Lawrenceville, GA

The Sous Chef is responsible for the preparation and execution of the overall menu set forth by the properties Executive Chef. · In addition to the "back-of-the-house" food production responsibilities, this person must also display strong people skills to be able to fulfill the c ...

As a Sous Chef with Compass Group - Eurest, you're a critical member of the culinary team. · This is an exciting opportunity to join a busy corporate dining operation You will assist with ensuring the overall success of the food program and overseeing daily culinary functions. · ...

The chief job of a Sous Chef at Walters is to support the Executive Chef and to act as the Executive Chef in their absence. · We are actively seeking experienced candidates with a strong work ethic. This person can adapt and learn quickly. Sous Chefs should be a resident expert i ...

We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. · ...

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · In some instances, the Sous Chef will be expected to be responsible for the entire operation in the abse ...

Position: Sous Chef (Confidential) · Location: Atlanta, Georgia · Type: Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique opportunity ...

A well-established and growing hospitality group is seeking a dedicated, hands-on Sous Chef to join their team at one of their upscale high-volume restaurant concepts in the Atlanta area. · ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent, embraces systems and routin ...

The Sous Chef is responsible for managing the kitchen department and working with the Executive Chef to create and maintain quality standards. · The ideal candidate will have strong leadership skills and be able to monitor daily functions of the culinary department.Support senior ...

We're seeking a talented Sous Chef to join our team at F1 Arcade, where you'll play a crucial role in delivering unforgettable guest experiences., · Culinary Arts degree preferred. · ,The ideal Sous Chef will have the following skills: · ,.ServSafe certification, Allergen Certifi ...

Position: Sous Chef (Confidential) · Location: Atlanta, Georgia · Type: Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique opportunity ...

About Your 3rd Spot is a Social Experience Club designed for connection. More than a night out, it's an immersive space where people discover new experiences and come alive together.Guests unlock access to curated games and analog interactions with an Experiences Pass, then “Tast ...

Bon Appetit · Salary: $55,000 - $65,000 / year · Our Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · ...

+H2+b+Job summary/b+/b+h2+br/This is a full-time on-site role for a Sous Chef based in Atlanta, GA. · +h2+b+Responsibilities/b+/b+h2+ · ...

Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. ...

An established and growing chef-driven restaurant group is seeking a talented Sous Chef to join our culinary leadership team. · ...

+ Bilingual Sous Chef – Eclipse di LunaEclipse di Luna is a growing Spanish restaurant group seeking a Bilingual Sous Chef (Spanish & English) to support kitchen operations across multiple locations. · Supporting the Head Chef and kitchen teams as needed · ...

An established and growing chef-driven restaurant group is seeking a talented and motivated Sous Chef to join our culinary leadership team. · Support and oversee daily kitchen operations including preparation production and service. · ...

· As a Sous Chef, you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating memorable dining ...

The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, · sanitation and running a smooth shift. · ...