Executive Chef - Suwanee, Georgia, , United States

Job Description · Executive Chef at Laurel Springs Golf Club | Suwanee, GA | Invited · Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central p ...

The Executive Chef oversees the kitchen and dining operations, ensuring effective shifts, food quality, service standards, safety and sanitation. They provide direction to assistant managers and team members to meet goals. · ...

+Job Summary · The Executive Chef is responsible for leading all Kitchen operations at Invited clubs. · +ResponsibilitiesPlan meals and create menus based on guest preferences. · Assign prices to items in collaboration with other departments. · ...

We are seeking an Executive Sous Chef at Walters Wedding Estates to lead our culinary team and create exceptional food experiences for our clients. · ...

We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Lawrenceville, GA. · Supervising the quality standards and practices of the food production process. · Developing standardized recipes and utilizing other production tools to en ...

We are looking to add an experienced executive chef for our Elior Collegiate Dining team in Loganville, GA. · Supervising the quality standards and practices of the food production process. · Developing standardized recipes. · ...

Do you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Sous Chef at Walters Wedding Estates a brand of Walters Hospitality. · ...

We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Loganville, GA. · ...

Job summary THE BEAUTIFUL EMBASSY SUITES ALPHARETTA, HALCYON VILLAE, IS NOW ACCEPTING RESUMES FOR A TALENTED, · CREATIVE EXECUTIVE CHEF · BASIC PURPOSE: The Executive Chef will supervise all aspects of the food purchasing and preparation of all outlets (including Complimentary Br ...

The Executive Chef will supervise all aspects of the food purchasing and preparation of all outlets for the hotel, · ensuring the highest standards are maintained as set forth by management.Hire, train, · supervise, schedule and manage the personnel involved in preparing, · cooki ...

We are looking for an Executive Chef to join our team at Arbor Company. As an Executive Chef, you will be responsible for assisting with menu preparation and design, managing kitchen staff, and ensuring high-quality food presentation. · ...

Bold Catering is seeking an Executive Chef who brings both culinary artistry and operational discipline to our growing catering business. · ...

This is a high-visibility Bench Executive Chef opportunity for a proven culinary leader who wants exposure, · impact, · a clear path for growth.We are seeking a hands-on Executive Chef to support key operations across the Atlanta metro area, · including new openings, · leadership ...

We are seeking a visionary and experienced Executive Chef to lead the culinary direction of our modern Latin restaurant. · ...

We are seeking a passionate and driven Executive Chef to join our team in Atlanta. · Lead, inspire, and develop the culinary team. · Create innovative menus that reflect our concept. · ...

Executive Chef · Compensation: Salary based on experience · Schedule: Full-time · Benefits: Health insurance coverage, PTO, and paid sick leave · Start Date: Earliest availability · Mirae is a new modern Asian fusion concept blending flavors and techniques from across Asia. We ar ...

Our client, White Columns Country Club, is a prestigious private club located outside Atlanta, · featuring a $2.5 million annual F&B operation with a 100% à la carte dining focus. · ...

A well-established, · Mexican cuisine restaurant is seeking an accomplished · Executive Chef to lead culinary operations. · Lead and mentor a kitchen team with a strong focus on culture, · consistency,and execution. · ...

Join a growing, creative hospitality group where every restaurant tells a story. · 3+ years of experience as executive chefExperience in leading and supervising junior chefsSERV Safe Manager CertificateInventory Software Experience ...

+This well-established restaurant seeks an accomplished Executive Chef to lead culinary operations. · +Lead and mentor a kitchen team with a strong focus on culture, consistency, and execution · Develop and refine menus rooted in authentic Mexican cuisine with a festive, contempo ...