Chef - Los Angeles, CA

+We are seeking a flexible, warm, and experienced Private Chef for a dynamic young family of four based in Los Angeles. · This full-time position caters to two adults and two small children (ages 5 and 2). A potential long-term opportunity may follow in Jackson, Wyoming after the ...

This private chef position requires cooking for athletes in Los Angeles. · ...

Seasonal Organic Farm-to-Table Cooking and Chez Panisse Café Style for Two Adults and Two Children in Los Angeles. · ...

We are seeking a dependable and skilled Chef to oversee the kitchen operations at our Bloomington facility. This role is vital in supporting our clients' overall wellness by preparing balanced, appealing meals in a trauma-informed, residential mental health setting. · ...

This very successful growing high-end chef and UHNW provisions company is looking for sharp charismatic ambitious Sales Associates to be the master of their own destiny Launched in San Francisco 10 years ago by revered hospitality industry professionals – they have now expanded t ...

The Position will manage kitchen personnel and supervise/coordinate all related culinary activities of the kitchen operation. · ...

Craft beer enthusiasts and outdoor lovers gather at Campsite Brewing Company. · Supporting the Head Chef in kitchen operations · ...

We are seeking an exceptional Sous Chef to help lead one of our most influential kitchens in American fine dining. · ...

We connect busy families with local chefs preparing high-quality homemade meals. · Focus on cooking · ...

A UHNW family in Beverly Hills is seeking an experienced, discreet, and professional Private Sous Chef. · ...

+p>The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, · ensuring a high level of performance and guest satisfaction.+ · +Guest satisfaction in our dining room revolves around · the food's appearance, the high quality of the food, · and the ...

We are seeking an experienced Executive Chef to lead our culinary operations in Morehead City, NC. This leadership role is ideal for a creative, organized, and passionate culinary professional who thrives in fast-paced environments and can oversee a team while delivering exceptio ...

A UHNW family in Beverly Hills is seeking an experienced, discreet, and professional Private Sous Chef to work in their residence. · Work collaboratively with the Executive Chef, Estate Manager, and others to plan, prepare, and present meals. · Maintain hygienic and well-organize ...

We connect busy families and individuals with talented local chefs preparing high-quality homemade meals. What You'll Do If selected, you'll be brought on to cook meals for our recurring subscription-based customers. ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. · ...

This is not a sit-and-wait role. This is a high-visibility Bench Executive Chef opportunity for a proven culinary leader who wants exposure impact and growth. · Growth opportunities · ...

We are not looking for good chefs because we thrive on greatness. · The only thing missing is YOU who will help us to set industry standard with focus on seasonal menus and high-quality local ingredients.Our team craft exceptional cuisine in modern kitchens. · ...

The Sous Chef plays a pivotal role in assisting the Executive Chef with overseeing the culinary operations, menu planning, and food production in collaboration with the Senior Director of Food Service. · ...

+Job summary · A new opportunity from BMRS Hospitality Recruitment Executive Chef for Compass One at Amazon in Culver City Global Leader in Business and Industry Dining · +ResponsibilitiesChef provides creative input in collaboration with culinary leadership on new menu changes p ...

The Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Chef will have the opportunity to create and have input on new menu creations. · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar i ...