Assistant Pantry - Honolulu, HI

Organization- Hyatt Regency Waikiki Beach Resort and Spa · Summary · Our hotel is a 1230 room property s teps from azure blue waters and soft sands of Waikiki Beach, Hyatt Regency Waikiki is directly across from the world-famous Duke Kahanamoku Statue, near Diamond Head Crater an ...

Summary · Our hotel is a 1230 room property steps from azure blue waters and soft sands of Waikiki Beach, Hyatt Regency Waikiki is directly across from the world-famous Duke Kahanamoku Statue, near Diamond Head Crater and centrally located in a dynamic city center. Enjoy personal ...

Prepare ingredients for cooking including portioning chopping and storing food. · Wash and peel fresh fruits and vegetables. · Weigh measure and mix ingredients. · ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. · ...

Pay Range: ($ / hourly compensation ) · Entry position to the Kitchen.  Does routine tasks for the Cook/Pantry personnel short of working a station.  May serve food, assist in setting up and breaking down a buffet and in maintaining the kitchen in a clean, orderly manner.  · ...

Pay Range: ($ / hourly compensation ) · This requisition is an ON-Call position.  · Entry position to the Kitchen.  Does routine tasks for the Cook/Pantry personnel short of working a station.  May serve food, assist in setting up and breaking down a buffet and in maintaining the ...

The Food and Nutrition Services department provides quality nutritious meals to patients, visitors and staff while educating on the importance of healthy eating habits. · ...

As an essential part of the guest services team, · is responsible to continual improve and maximize each guest's experience from providing exceptional level of personalized service to ensuring all guests needs are met in a prompt and efficient manner. · ...

The Institute for Human Services (IHS) is Hawaii's most comprehensive human services agency dedicated to ending and preventing homelessness. For over 45 years, we've been at the forefront of creating tailored solutions for those in crisis, offering a continuum of care that includ ...

The Food and Nutrition Services department provides quality nutritious meals to patients, · visitors and staff while educating on the importance of healthy eating habits. · ...

The Food and Nutrition Services department provides quality nutritious meals to patients, visitors and staff while educating on the importance of healthy eating habits. · It also works with medical staff to ensure accurate diet modifications for patients as needed. · ...

The beautiful Hilton Hawaiian Village Waikiki Beach is looking for an Assistant Pantry Cook to join its team · Located on 22 acres along Waikiki's widest stretch of beach you will find the iconic Hilton Hawaiian Village Waikiki Beach Resort where our team members love being a par ...

We're Yakiniku Restaurant. · Food Preparation: Assist cooks by washing, peeling, chopping, and, slicing vegetables. · Sanitation: Clean and sanitize work surfaces, tools, pots, pans, and equipment. · Dishwashing: Hand-wash dishes, cutlery, and glassware to ensure they are availab ...

Compensation Type · Hourly · Highgate Hotels · Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin ...

The beautiful Hilton Hawaiian Village Waikiki Beach is looking for an Assistant Pantry Cook to join its team · Located on 22 acres along Waikiki's widest stretch of beach you will find the iconic Hilton Hawaiian Village Waikiki Beach Resort where our team members love being a par ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, · consistency, · eye appeal, · taste · and food cost.The role requires training staff; · meeting corporate quality standards; · assisting in establishing foo ...

Maintain and clean kitchen work areas equipment and utensils Wash dishes pots by hand or in a machine and polish silverware Sweep mop and clean floor remove garbage to designated areas Wash worktables walls refrigerators and meat blocks Transfers supplies and equipment within bet ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost.The Sous Chef oversees all aspects of the daily operation of the kitchen and food production areas; hot food fro ...

· Summary: Facilitate a warm and welcoming environment of Ho'okipa (Hospitality) for all guests and visitors of IHS at designated service locations . Provide exceptional guest  and meal service that ensures the welfare, health and safety of all IHS guests.  · Essential Functions ...

Compensation Type · Yearly · Highgate Hotels · Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin ...