400 per close In person sale for restaurants - New York, NY

Assistant Restaurant Manager needed for a thriving restaurant in Lower Manhattan Competitive Pay: $80k-$85k + monthly stipend for benefits Apply today to learn more. · ...

This is a full-time role for a Restaurant Manager at John's of Times Square in New York City. · Overssee daily operations. · Ensure high level customer service. · Manage hiring and training. · ...

We are hiring an experienced Restaurant Manager who is passionate about hospitality, team development, and operational excellence. · We offer some of the best benefits in the industry designed to protect your health, · secure your future, · and give you the tools to thrive both p ...

The Restaurant Manager plays a key role in supporting the General Manager by overseeing daily operations, · leading and developing the team, upholding brand standards, · and delivering consistently exceptional guest experiences while driving sales performance. · ...

Working as a Restaurant Manager for a gourmet French food and delicatessen outlet located at 1100 Avenue of the Americas, you are responsible for the effective execution of service for the seat restaurant. · ...

We are seeking a polished and detail-oriented Restaurant Manager to join the team at Marcel. The Restaurant Manager will be a hands-on leader on the floor, ensuring that service is seamless and every guest interaction reflects the soul of Marcel.Oversee daily front-of-house opera ...

The manager is responsible for leading department-level restaurant operations. · ...

The Restaurant Manager is responsible for managing the daily operations of hotel outlets and ensuring exceptional guest service. This role supports short- and long-term planning, hiring, training, and development of staff. · ...

We are seeking a highly motivated and experienced Restaurant Manager to lead our front-of-house team and ensure the seamless operation of our restaurant from its inception. · Responsibilities:Oversee all front-of-house operations. · Recruit, train, supervise staff. · ...

We re hiring an experienced Restaurant Manager who is passionate about hospitality team development and operational excellence. If you have proven leadership skills and a strong background in food and beverage wed love to meet you. · ...

Live the Island Life as an ambassador of our brand all while providing 5-star food and service We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary front of house management teams. · ...

We're thrilled to announce the Grand Opening of Motek West Village — a very exciting and unique opportunity to join our team at the start of this new chapter We're looking for passionate and driven hospitality professionals who want to be part of something special from day one. · ...

We value our team members at Momofuku and make it a priority to offer competitive compensation packages that encourage longevity with the company. · Momofuku managers are integral and active members of service,oversee daily reservationslead by example in properly executing all se ...

We value our team members and make it a priority to offer competitive compensation packages that encourage longevity with the company and long-term growth. We offer competitive pay and a comprehensive benefits package, including vision/dental/medical, 401k, paid time off, flexibl ...

We elevate wellness and strive to anticipate every need to offer a life more inspired. · Atria Senior Living's Coterie brand has openings for individuals looking for a career with outstanding benefits, · including Paid holidays and PTO, · Paid annual anniversary rewards dependent ...

Torrisi is hiring a Restaurant Manager to join their team at the historic Puck Building. The restaurant presents Italian-American cuisine with an extensive wine program and a luxe deli. · ...

We are looking for a Restaurant Manager for our new full-service concept, · that will be located at 19 Fulton on the cobblestones,to open late Spring of 2026.The Restaurant Manager will report to the General Manager and/or Assistant General Manager. · ...

The Restaurant Manager is responsible for implementation and delivery of the overall culinary and service concept of Restaurant(s), cocktail lounge and room service as necessary. This individual ensures adherence to Coterie standards and required Health and Food Safety standards. ...

We're looking for a Restaurant Manager who is passionate about delivering memorable dining experiences and fostering a creative, collaborative environment grounded in respect and a genuine desire to serve others. · A surreal oasis nestled unassumingly in NYC's vibrant Meatpacking ...

We are hiring an experienced Restaurant Manager who is passionate about hospitality, team development and operational excellence. · ...

This restaurant manager is more than a restaurant. · A lead-by-example Restaurant Manager who loves to train and mentor their team. · ...