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    Line Cook - Marshfield, United States - The Corner Cafe

    The Corner Cafe
    The Corner Cafe Marshfield, United States

    3 weeks ago

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    Description

    Job Description

    Job DescriptionBenefits/Perks
    • Daytime Hours
    • Competitive Compensation
    • Career Advancement Opportunities
    • 401k

    Job Summary
    We are seeking a Line Cook to join the team at our busy specialty breakfast / lunch restaurant. We have a high end "Brunch" type menu. We are primarily a scratch kitchen with many novelty menu items.. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you. This position is a 7:00am to 3:30pm position 5 days a week. You must be able to work weekends.


    Duties and Responsibilities:
    • Work the line with other team members
    • Prepare and setup station daily
    • Consistently Prepare food and present it in an appealing manner
    • Maintain appropriate levels of inventory and restock when necessary
    • Follow all food safety regulations
    • Participate in daily kitchen opening and closing procedures
    • Performs other duties as assigned by the head chef or management

    Qualifications:
    • Previous experience in a similar role is preferred
    • ServeSafe or Food Handlers Certification
    • Advanced knowledge of culinary techniques and recipes
    • Ability to remain calm and thrive under pressure
    • Ability to prepare food consistently regardless of how busy it is
    • Ability to manage several tickets at the same time and effectively communicate with other team members on the line
    • Excellent time management skills
    • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
    • Willingness to perform any duty in the kitchen as needed
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