Restaurant Manager - New Canaan, CT

The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. · Responsible for managing labor costs by evaluating labor needs against projected sales during the shift. · Takes service times and determines ...

In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. · ...

We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. Previous restaurant management experience preferred but not required · A minimum of 2 years of proven success in a restaurant setting ...

Now Hiring An established restaurant in the Greater NYC area is looking to hire a Restaurant Manager. · ...

We are looking for an experienced Restaurant Manager with a background in restaurant management who will support the general Manager. · The ideal management candidate should be energetic, personable, engaging, and understand the technical aspects of great hospitality. ...

Sally's Apizza has been creating New Haven Style Apizza since 1938 and is now expanding across the United States. · We hand-craft authentic pizza in custom-designed ovens using original recipes and make great pizza available to everyone. · We offer coaching training and promotion ...

Job summary · Sally's Apizza is expanding to new locations and seeking a Restaurant Manager with experience in restaurant management. The ideal candidate will be energetic, personable, and able to understand the technical aspects of great hospitality. · ...

We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. · Conduct the day-to-day restaurant operations according to company standards and policies · Directly responsible for managing and su ...

We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. The ideal management candidate should be energetic, personable, engaging, and understand the technical aspects of great hospitality. ...

The Restaurant Manager supervises front of the house employees and carries out responsibilities in accordance with policies and applicable laws. · Oversees the general functioning of the dining room during meal service period as well as bar and cocktail service staff during opera ...

+Job summary · Manage front of the house employees at Lola's Mexican Kitchen in Stamford. · +Oversees dining room operations during meal service. · +Responsible for organizing work schedules and estimating food supplies. · + ...

+Directly supervises front of the house employees and carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. · +Analytical - Designs work flows and procedures, Continuous Learning - Strives to continuously build knowledge and ...

We put our people first.* At Shake Shack, our mission is to Stand For Something Good in all that we do. · ...

We create communities where employees thrive in their work, helping our residents thrive in their homes. · ...

The Assistant General Manager (AGM) oversees all Restaurant activities during their shift ensuring smooth store operations exceptional guest service and adherence to company standards. · ...

Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. · Be a champion for our guests, consistently delivering exceptional service. · ...

We are seeking an experienced Restaurant Manager to lead daily operations in our fast-paced restaurant. This role is ideal for a hospitality professional who thrives in a high-energy environment. · ...

Walrus Alley is seeking an assistant manager to join our crew. · ...

You will provide the team with skill leadership training and motivation to run a great restaurant that provides customer satisfaction using Wendy's standards and procedures as well as ensuring profits. · ...

Assist in the organization, management and administration of all operational aspects for the Food and Beverage department. · ...