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    cook (full and part time) - Boston, United States - Compass Group USA

    Compass Group USA
    Compass Group USA Boston, United States

    1 week ago

    Default job background
    Part time
    Description
    COOK (FULL AND PART TIME)Click Here to Apply OnlineJob Description Restaurant Associates We have an opening for a full time COOK position

    Location:
    Museum of Science- Museum Of Science Driveway, Boston, MA Note: online applications accepted only

    Schedule:
    Full time schedule. Days may vary, 8:00 am - 4:00 pm. Must be able to work weekends. More details upon interview.


    Requirement:
    Prior cooking experience is preferred


    Willing to trainStarting Pay:
    $17.00 per hour We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help.


    Terms and conditions:

    Deadline:
    applications are accepted ongoing until all openings are filled for this position.

    If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

    This position is eligible for an Employee Referral Bonus If you know someone that would be a great fit for this role, you can refer them to this position and potentially earn an Employee Referral Bonus Click here to view the step-by-step instructions to refer a friend to this position.

    Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations Voted Glassdoor's Employee Choice Awards
    • Best Places to Work in 2021 This is R/A Job SummarySummary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures.
    Ensures quality food service is provided at all times.


    Essential Duties and Responsibilities:
    Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.

    Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.

    Tastes all prepared food items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies as required. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Associates at RestaurantAssociates are offered many fantastic benefits.
    Both full-time and part-time positions offer the followingbenefits to associates:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)

    About Compass Group:
    Achieving leadership in the foodservice industryCompass Group is an equal opportunity employer.

    At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.


    Disclaimer:

    this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

    While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


    Los Angeles applicants:
    Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)

    Req ID:
    [[req_classification]]

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