jr chef de cuisine - San Diego, CA

Lapper Kitchen + Sports Bar seeks an accomplished Chef de Cuisine to lead culinary vision and daily kitchen operations. · ...

Arlo Restaurant is seeking an exceptional Chef to lead our kitchen with the precision, creativity and discipline synonymous with Michelin-caliber dining. · ...

Overview · Lapper Kitchen + Sports Bar is seeking an accomplished and passionate Chef de Cuisine to lead the culinary vision and daily kitchen operations. This role requires a strong, hands-on leader with a creative approach to menu development, a commitment to quality and consis ...

We are seeking an exceptional Chef de Cuisine to lead our kitchen with the precision, creativity, and discipline synonymous with Michelin-caliber dining. · This role is designed for a culinary professional who is passionate about refined technique, seasonal ingredients, and deliv ...

Kettner Exchange is currently seeking a Chef De Cuisine with the ability to support, lead, and inspire the kitchen team to join the team at SDCM Restaurant Group. This includes but not limited: · Ordering and inventory. · Scheduling. · Responsible for the Day to day operations ...

Overview · Lapper Kitchen + Sports Bar is seeking an accomplished and passionate Chef de Cuisine to lead the culinary vision and daily kitchen operations. This role requires a strong, hands-on leader with a creative approach to menu development, a commitment to quality and consi ...

Job Title: Chef de Cuisine · Salary | Full-Time | $75,000–$90,000 · We're seeking a driven, detail-oriented Chef de Cuisine to lead daily culinary operations. This role is ideal for a hands-on kitchen leader who thrives on menu development, team mentorship, cost control, and deli ...

Lapper Kitchen + Sports Bar seeks an accomplished and passionate Chef de Cuisine. This role requires a strong leader with creative approach to menu development and ability to inspire high-performing team. · ...

The CDC is responsible for the daily execution of all culinary operations. · Monitor the production of food preparation and service for each shift · Monitor all daily stations to ensure proper quality, temperature and freshness · ...

About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences fo ...

Lapper Kitchen + Sports Bar is seeking an accomplished and passionate Chef de Cuisine to lead the culinary vision and daily kitchen operations. · ...

Lapper Kitchen + Sports Bar seeks an accomplished and passionate Chef de Cuisine to lead culinary vision and daily kitchen operations. · ...

+The hands on Chef de Cuisine is primarily responsible for ensuring the highest standards of quality in the food and beverage operations. · ...

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for ...

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for ...

Area Chef de Cuisine - Kitchen Operations · Location: San Diego & Orange County · Employment Type: Full-Time · Annual Base Salary: $85,000-$95,000 · About the Company · This organization is a modern lifestyle-driven, organic QSR brand focused on clean ingredients, culinary in ...

The Area Chef de Cuisine oversees back-of-house and kitchen operations across multiple locations in San Diego and Orange County markets. · 5+ years of culinary leadership experience in multi-unit restaurant or production-driven kitchen environments. · Proven success leading BOH t ...

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for ...

We are building a professional restaurant team that values craftsmanship operational excellence and long-term career growth. · This role is responsible for food quality kitchen efficiency team leadership and full compliance with food safety standards. · ...

The iconic Hotel del Coronado is looking for a Chef to join the team Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. · Located on Coronado Island just minutes from Downto ...