Saute Cook - Richmond, United States - Firebirdsrestaurants

Description

** Saute Cook**

**Job Category****:** Back of House **Requisition Number****:** SAUTE01164 Showing 1 location **Job Details**

**Description**

Saut Cooks at Firebirds are responsible for consistently executing our scratch-made recipes for our sauces, pastas and other Firebirds specialties.

**What You Can Expect From Us:**

Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family

**What We Expect of You:**

Fast, efficient, and able to produce a quality product in a timely manner while maintaining proper equipment and food safety procedures

Equipped with proper uniform and hygiene standards

Must properly label, store, and rotate food in all storage locations

Must keep your station Neat, Clean, and Organized

Checks food temperatures to ensure food safety standards are met

Precisely reads and executes ticket orders ensuring ticket time standards are met

Responsible for sauting ingredients, cooking pasta, and preparing sauces

Focuses on consistent plate presentationsappropriate plates, garnishes, and side items

Assists in food prep assignments during off-peak periods as needed

Completes daily cleaning projects and uses cleaning chemicals properly

Comfortable working with a team in a fast-paced kitchen environment

**Whats in it for you:**

Flexible schedules Time-off on holidays closed on Christmas and Thanksgiving Day; early closures on the Fourth of July and Christmas Eve

Competitive hourly wage

New store openings several growth opportunities for all team members

Extensive training and developmentfun, exciting opportunities to learn and grow

Benefits for eligible team membersmedical insurance and paid time-off

Team member motivation discounted meals, exhilarating contests, and thrilling prizes

**Qualifications:**

Excellent communication skills

Working kitchen knowledge

Ability to perform simple mathematical calculations

Ability to work on your feet for 8+ hours a day

Ability to bend, kneel, and lift items frequently weighing up to 35 pounds

Ability to maintain positive working relationships with all team members

Must have reliable transportation to work

18+ age requirements for BOH positions

**You may also apply in person at your local Firebirds Wood Fired Grill Monday through Friday between 2 pm and 4 pm**

**Firebirds is an Equal Opportunity Employer.**

**Qualifications**

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**Education**

**Experience**

**Licenses & Certifications**