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    Assistant Kitchen Manager - Las Vegas, United States - dandbcareers

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    Description

    **Job Title**

    Assistant Kitchen Manager Posted: 2/15/2022 **Location**

    Las Vegas, NV

    Sahara Ave & I-215

    Las Vegas, NV 89144 **Job Details**

    **Description**

    M10023: Assistant Kitchen Manager At Dave and Busters the safety of our team members and guests is our top priority We are committed to delivering the high standards you have come to know and expect from us as we navigate through the COVID-19 pandemic. Our operations are in compliance with all CDC recommended guidelines including: enhanced cleaning and sanitation practices, following social distancing protocols and providing our team members with gloves and masks to keep themselves and our guests safe.

    THE AKM As the leaders of the Kitchen, AKMs are the culinary experts who keep our Kitchens in pristine operating conditions. You get to select and motivate an elite group of BOH employees.**THE DETAILS**

    Consistently meet or exceed the standard of food safety and food quality to insure the guest experience

    Assist in hiring, training, retaining and developing promotable people

    Optimize financial results by controlling costs (i.e. food waste, food production)

    Execute Flight plan when scheduled to be Kitchen Manager on duty

    To insure the execution of Dave and Buster's operating standards and philosophies in the kitchen.

    Supervise the kitchen during a shift, creating the energy, teamwork and morale needed to provide an excellent

    guest experience

    Have a game plan for the shift to include goals for ticket times, staff development and profitability

    Execute opening, pre-closing, and closing procedures according to the standard

    Hold staff accountable for performance by providing feedback throughout the shift and by checking people out

    Manage the labor goals for the shift by recommending to BOH Managers cuts as volume dictates in order to

    maximize productivity

    Maintain a safe (physical plant and food hygiene) and secure environment for all staff

    Insure the freshness of all food product through proper purchasing and product rotation

    Insure the quality of all product to the guest through recipe adherence, quality control and ticket timelines

    Assist Kitchen Manager in setting department goals

    Oversee the execution and administration of the MIT training program

    Oversee the execution and administration of the staff hat program

    Conduct recipe and station validation daily

    Oversee the development of certified trainers in the kitchen

    Assist KM with staff performance evaluations

    Make wage increase and termination recommendations to Kitchen Manager as needed

    Follow purchasing guidelines to insure overall financial accountability for product and supply inventory, etc.

    Complete all required paperwork in a timely and accurate manner

    Communicate regularly with staff members using all available communications tools (i.e. one on ones)

    Communicate weekly with the Kitchen Manager regarding progress on departmental goals and/or area of

    responsibility

    Complete projects as established by the Kitchen Manager in a timely fashion

    Assist in the follow up on all changes to Dave and Buster's food products, kitchen systems, staff training and procedures

    Insure the timely completion of all repairs to kitchen equipment and facility

    **LEGAL MAKES US SAY**

    The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the team member will regularly be required to:

    Must be open to relocation as part of your career progression with Dave & Busters. If at any time you are no longer able to relocate, it may impact your ability to stay in the AKM role.

    Work days, nights, and/or weekends as required.

    Work in noisy, fast paced environment with distracting conditions.

    Move about facility and stand for long periods of time.

    Read and write handwritten notes.

    Lift and carry up to 50-60 pounds.

    Must have regular and predictable attendance.

    The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills. **OK, now that "Legal" is over, how could you not want to work here**

    Dave and Buster's is proud to be an Equal Opportunity and Employer where required by law.


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