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Chapel Hill

    Line Cook - Chapel Hill, United States - Snooze

    Snooze background
    Description

    Job Description

    Line Cook Earning Potential: $ $20.00/hour


    Snooze – Who are we?
    Morning people Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it's on. We're the place where you can be you, and where our regulars are anything but. Everyone's welcome at our table, because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special.

    The Benefits

    At Snooze, we not only want to pay you for the great work you do each and every
    day, but we also want to help you take care of yourself and your family. Below
    is a breakdown of a few benefits Snooze offers for this position.

    • No late nights—you'll be home by dinner time every
      night
    • Weekly pay and competitive hourly rates
    • An allowance of $15 per shift
      to treat yo self to some breakfast and café
      drinks
    • Medical, Dental, and Vision
      Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts
      for full-time Snoozers (30+ hours/week) after hanging with us for a year.
    • Accident and Pet Insurance
    • Unlimited affordable Telehealth
      program
    • Traditional 401(k) and Roth
      401(k) plans
    • A birthday meal on us You
      deserve it
    • Paid community volunteer days.
    • Closed Thanksgiving and
      Christmas Day to spend time with family and friends.
    • The opportunity for development and advancement
      opportunities.
    • Unlimited dance parties

    The Position Specifics
    The Snooze Line Cook ensures that each Snooze food item is prepared with the highest quality, care, and craftsmanship. The best pancakes in all the land are in the hands of our Line Cooks. The responsibilities of this position include:

    • Responsible for the quality, food safety/sanitation, and timeliness of dishes served
    • Responsible for being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information
    • Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
    • Prepares foods for service using ovens, gas stoves, griddles, and broilers
    • Maintains a clean and sanitary work station and working area
    • Handles all products properly in accordance with Health Department standards and Snooze guidelines

    Is This Role For you?
    Line Cooks at Snooze are...

    • fun, energetic, eager and a committed team member.
    • experienced. A minimum of 1 year of experience in the restaurant industry.
    • fast paced. A minimum of 6 months experience in a high-volume restaurant setting preferred.
    • able to communicate clearly with management staff.
    • able to reach, bend, stoop and frequently lift up to 50 pounds.
    • able to work in a standing position for long periods of time (up to 10 hours).
    • at least 18 years of age and authorized to work in the US.

    Let's Talk About Safety

    Your safety is our #1 priority. Because of that, it is every Snoozer's responsibility to ensure cleanliness, sanitation, and safety within our restaurants. We hold both Snoozers and guests accountable to our Safety Guidelines. We require daily wellness checks from all Snoozers and are committed to a safe working environment.

    Snooze is an Equal Opportunity Employer


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