Director of Operations - Harbor Blvd, Costa Mesa, California , United States

Only for registered members Harbor Blvd, Costa Mesa, California , United States

22 hours ago

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$165,000 - $260,000 (USD) per year *
* This salary range is an estimation made by beBee
Reports to: Chief Operating Officer · With a projected 1,000 cafes in the United States by 2030, · Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the · world. Our vision is to reestablish the neighborhood bakery café as the heart · of the community arou ...
Job description

Reports to: Chief Operating Officer

With a projected 1,000 cafes in the United States by 2030,
Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the
world. Our vision is to reestablish the neighborhood bakery café as the heart
of the community around the world.  Paris
Baguette's mission is to bring expertly crafted baked and brewed goods through
a warm and welcoming bakery café experience that delivers joy to everyone.

If you are someone who has heart, wants to spread joy,
nourish community and is ready to rise to the occasion, we are looking for you
to join our growing team

WHAT WE ARE HUNGRY FOR

As the Director of Operations, you are responsible for all
aspects of Paris Baguette's day-to-day and ongoing bakery café business
operations. The Director of Operations is responsible for strategically
planning within their market, focused on KPI's, goals, people, and company
initiatives, with the mission of bringing expertly crafted brewed and baked
goods to our guests, through a warm and welcoming bakery café experience, that
delivers joy to everyone

KNOWLEDGE AND RESPONSIBILITIES

  • Implement both short and long-term tactical and strategic
    plans in accordance with business goals and objectives for operations in the
    North American market.
  • Achieve budget across several different metrics, including,
    but not limited to sales, net profit, 
    guest experience, internal and external audit scores
  • Provide direction to the team creating a positive working
    environment and supporting a high-performance culture through open
    communication and supportive leadership.
  • Report regularly to Chief Operating Officer on the company
    performance metrics, including, but not limited to: Sales, Guest experience, profitability,
    brand compliance, & team development.
  • Ensure consistent follow up occurs, around vital company
    initiatives
  • Coach, mentor and address / advise on team member performance
  • Consistently serve as a business partner to our franchisees,
    ensuring their cafes are consistently performing at a high level, aligned with
    brand standards
  • Work collaboratively with cross functional department
    leaders to ideate and implement processes
  • Ensure and participate in a monthly feedback cycle and
    annual compensation review process
  • Budgeting and financial planning
  • Actively support new market growth and expansion
  • Participate and offer guidance on new site selection
  • Drive the implementation of best in-class business practices
    that promote operational excellence across the company
  • Oversee the continuous improvement process for operational
    processes and performance; make recommendations for improvements as required
  • Maintain all equipment in excellent condition and
    appropriately plan for any equipment maintenance and replacement needs as
    required
  • Uphold all product standards for quality and merchandising
  • Ensure organizational compliance with all related
    legislations and policies
  • Monitor and maintain guest services in accordance with the
    company mission and goals
  • Ensure organizational compliance with all health and safety
    related legislation
  • Ensure of a safe and healthy working environment for all
    team members ensuring adherence to health and safety policies and programs
  • Other duties, as assigned

WHAT YOU NEED:

  • Bakery café experience
  • Minimum 5 years of experience in fast paced, growth
    organization
  • Progressive leadership experience in a fast-paced and
    rapidly growing retail environment with a proven multi-unit restaurant
    operations background
  • A flexible, adaptive, upbeat, open, and dynamic management
    style with a successful record of managing operations leaders and team members
  • Passion for people The qualities of an engaged leader who
    has a passion for empowering, inspiring, motivating & developing team
    members
  • Exceptional organizational and communication skills with the
    ability to effectively balance priorities and deliver results in a fast-paced,
    ever-changing, and highly entrepreneurial environment
  • Feedback is a gift Ability to provide constructive feedback
    and recognition to every member of the organization, to ensure we have an open
    and transparent culture of high performance standards.
  • High emotional intelligence with the ability to work with
    and manage diverse teams by being highly empathetic, intuitive, self-motivated,
    and driven
  • A 'Teams Win' mindset that fosters a collaborative and engaged
    teamwork environment
  • A 'Brand Ambassador' style with an excellent knowledge of
    and commitment to Paris Baguette's Mission, Vision, Brand Values and Culture
  • Love of travel Ability to commute to all current Corporate
    and Franchise locations, as well as proposed openings.

SWEET BENEFITS

  • Competitive compensation
  • Free Cake for your Birthday
  • Medical, Dental, Vision benefits
  • 401K Retirement Plan
  • Paid time off, paid Holidays
  • High Performance Culture


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