Sous Chef - West Sacramento, CA

The Sous Chef is responsible for maintaining the Kitchen's overall efficiency and organization of its hourly team to meet the demand of the Restaurant's services. · Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, · persisten ...

The Sous Chef is responsible for maintaining the Kitchen's overall efficiency and organization of its hourly team to meet the demand of the Restaurant's services. In addition, the Sous Chef must ensure that the Restaurant's food quality & customer satisfaction continue to meet or ...

We take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. · As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily ...

V'S Paradise Restaurant, Bar & Nightlife seeks a Sous Chef to craft a Sacramento Institution. · ...

We are an established, well-regarded upscale full-service restaurant in Midtown Sacramento seeking a strong, reliable, and disciplined Sous Chef to support daily kitchen operations and work closely with ownership and the Executive Chef.2–4+ years experience as a Sous Chef or stro ...

This sous chef will assist the executive chef in planning and developing menu items and recipes for concessions, catering, and premium locations. They will also maintain high standards of sanitation and cleanliness. · ...

OBO Italian Table and Bar is a great place to thrive and grow. We offer employees a chance to build a career while doing what you love. · ...

The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. · ...

+H2+Job summary+b+/H2+p+Beneath the direction of the Executive Chef and Executive Sous Chef this individual will be responsible for effectively supporting all culinary operations including the oversight of all production operation and sanitation aspects of culinary and stewarding ...

Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and problem resolution; all the while providing outstanding service to our guests along the way. · ...

The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. · Create an atmosphere that induces guests to make Hard Rock Hotel and Casino Sacramento at Fire Mountain their c ...

This role involves supporting culinary operations under the direction of the Executive Chef and Executive Sous Chef. Key responsibilities include menu planning and development, maintaining high standards of sanitation and cleanliness, training staff on safety protocols, controlli ...

The Sous Chef is responsible for preparing food in accordance with the approved menu, property policies and procedures, · Responsibilities:Ensure the dining experience created for all residents, family members and visitors is of high quality including menu selection, meal prepara ...

Morrison Living is hiring a full-time sous chef position. · We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, · state and local laws.The Sous ...

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

The Sous Chef maintains the Kitchen's efficiency and organization to meet demand. Ensures food quality & customer satisfaction meet or exceed standards. · Maintain kitchen efficiency. · Ensure food quality & customer satisfaction. · ...

The Sous Chef is responsible for maintaining the Kitchen's overall efficiency and organization of its hourly team to meet the demand of the Restaurant's services. · Benefits & Perks Of Working For Our Team · FREE Meals on shift · $100 Reimbursement · Employee Discount at all Sell ...

We are seeking a Sous Chef / Lead Line Cook (Hourly) to support our Executive Chef in daily kitchen operations. This is a hands-on role, ideal for an experienced cook who leads by example, thrives on the line, and takes pride in high standards. · ...

Julian's Patisserie And Cafe in Folsom, CA is looking for one sous chef to join our 17 person strong team. We are located on 6610 Folsom Auburn Rd St 7. Our ideal candidate is attentive, ambitious, and reliable. Base pay is $17 per hour and the position is tipped, ranging from a ...

The Patio Sous Chef is responsible for assisting the Assistant Executive Chef to ensure that the Patio menu is properly executed and managed. The primary responsibilities include assigning tasks and priorities, coordinating resources, and controlling operating expenses. · ...