General Manager - Pearland, United States - Floyds Seafood - Pearland

Description

Floyds Seafood Pearland is looking for the next Captain of our Ship We are seeking a General Manager with at least 2 years of casual restaurant and bar experience, in high volume atmosphere.

Applicant must have knowledge with computer programs such as Excel and Word, and be knowledgeable in various restaurant responsibilities such as inventory and personnel management.

Must have kitchen experience such as product ordering, general cooking skills and recipe execution. Come join in on the fun


BEFORE APPLYING, PLEASE NOTE:

You must have previously been a General Manager for at least 2 years in a high volume, full-service restaurant (meaning restaurant with full service bar, dining room service, and catering services.) Applications without prior General Manager experience will not be considered at this time.

Pay:
From $55,000.00 per year


Benefits:

• Health insurance
• Paid time off

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Full-

Service Restaurant General Manager: 2 years (required)


License/Certification:

• TABC Certification (required)
• Food Handler Certification (required)

Ability to Relocate:

• Pearland, TX: Relocate before starting work (required)

Work Location:
In person