Executive Chef - Saratoga

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. · ...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting training and food preparation. · The Executive Chef will showcase culinary talents through the delivery of show quality ...

The Executive Chef oversees culinary staff and develops solutions to meet customer needs. · ...

We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our dining experience. · In this pivotal role you will oversee all aspects of food preparation kitchen operations and menu development ensuring the highest standards of quality safety and ...

We are hiring an energetic and experienced Executive Chef to lead our culinary operations across multiple outlets. · In this role, you'll oversee all food-related activities, ensuring top-quality food production and exceptional service across properties. · The ideal candidate wil ...

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. The Executive Chef will oversee kitchen operations while maintaining a safe and sanitary work environment. · Plans regular and modified menus according to established ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · ...

The Executive Chef is responsible for the overall leadership and performance of all culinary operations. This position combines hands-on culinary expertise with operational oversight cost control and staff leadership to ensure consistent food quality operational efficiency and pr ...

We are seeking an Executive Chef to oversee kitchen operations while maintaining a safe and sanitary work environment for staff. You will prepare or direct meal preparation in accordance with corporate programs and guidelines. · Plans regular and modified menus according to estab ...

Experienced Executive Sous Chef sought to support and collaborate closely with the Executive Chef in all aspects of kitchen operations. · ...

We use only the best possible ingredients to produce fresh, artisanal crave-worthy food. · Assist in overseeing all kitchen operations. · Maintain the highest standards of food quality. · ...

Josie's Table Restaurant seeks an experienced Executive Sous Chef to support the Executive Chef in kitchen operations. · Work-life balance · Strong pay · Creative fulfillment · ...

Join a great team where students are at the heart of everything we do RELOCATION ASSISTANCE AVAILABLE Sodexo's Campus Segment is seeking an Executive Chef for Rensselaer Polytechnic Institute in Troy NY a prestigious 4-year private institution This role oversees culinary operatio ...

Sodexo's Campus Segment is seeking an Executive Chef 4 for Rensselaer Polytechnic Institute (RPI) in Troy, NY. This role oversees culinary operations across four dining halls on campus and offers the opportunity to lead at one of the nation's most respected universities. · ...

Join a great team where students are at the heart of everything we do. · ...

The Executive Chef oversees chef managers and hourly culinary staff. · Oversees culinary operations to meet production presentation service standards. · ...

Join a great team where students are at the heart of everything we do. Sodexo's Campus Segment is seeking an Executive Chef 4 for Rensselaer Polytechnic Institute (RPI) in Troy, NY. · ...

The Executive Facilities Assistant (Chef) provides support to the Executive Chef and is responsible for food preparation and cleaning of the kitchen after meals while maintaining high standards of cleanliness. · Responsibilities include assisting with meal preparation, developing ...

+The Senior Cook will be responsible for fundamental cooking techniques familiar with use of kitchen equipment collaborating with Executive Chef/kitchen management organizing production for weekly cycle menu cooking items on menu preparing personally directing or demonstrating pr ...

We spoil our guests with unparalleled advice about and access to all that Saratoga Springs has to offer: fabulous restaurants historic sites performing arts venues and the famed Saratoga Race Course. · ...

The Line Cook role is a vital part of the Standard Fare team, contributing to the culinary team via proficient cooking & knife skills. · Prepare and cook menu items according to recipes and presentation standards. · Collaborate with the kitchen team to ensure efficient service du ...