Sous Chef - Town of Marcellus

We are looking for an excellent Sous Chef to support and assist the Executive Chef in leading our kitchen team and delivering outstanding dining experiences. · ...

We are looking to hire a dedicated and knowledgeable Dietary Sous Chefs, to join our fast growing team As one of our Dietary Sous Chefs, you will be chiefly responsible for the production and execution of daily meals, along with assisting in the managing of production operations. ...

+Join our team at SKY Armory in Syracuse, NY and be a part of creating unforgettable culinary experiences for weddings, corporate events, and private parties. · +Menu planning and development · Ensuring food quality and portion control · +, ...

Join our culinary team at Sheldrake Point Winery. As Sous Chef you will work closely with the Executive Chef to prepare and execute high-quality dishes for our tasting room guests. · Key Responsibilities:Assist with prepping ingredients for daily service,Cook and plate dishes to ...

The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. · Responsible for maintaining high standards for food, presentation and service. · Ensures health codes and proper sanitation is followed at a ...

+ Sous ChefManagement position within the kitchen responsible for the kitchen operation of the restaurant. The Sous will lead the team in conjunction with the Executive Chef in the delivery of food quality, execution, Guest service as well as the overall success of the kitchens o ...

The Sous Chef leads the cooks to provide a high level of hospitality service and satisfaction for residents and guests. · ...

We are currently hiring a Temporary Sous Chef to join our team. · ...

If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, · Sous Chef at SKY Armory · ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · The employee will lead the ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience and support the casino core va ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · ...

The Sous Chef is responsible for the direct supervision and day-to-day operations of the culinary initiatives with the goal to positively impact restaurant sales, profits and guest satisfaction through product innovation and guest service experience. · Assist in hiring, motivati ...

'Join us at Accor, where life pulses with passion... As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, and lifestyle destinations in 110 countries. By joining us,' you will become a Heartist,' because hospitality is fir ...

We are seeking an Italian Chef to join our team at Accor. As a pioneer in responsible hospitality, we offer a unique opportunity for growth and development. With over 45 brands and 5,600 hotels worldwide, you will have the chance to discover new professions and pursue career oppo ...

Prepare all menu items following recipes and yield guides.Maintains organization cleanliness and sanitation of work areas and equipment.Work all stations in the Kitchen with an emphasis on Banquet production. · ...

+Job summary · ‎At SKY Armory we start with fresh, in-season products that our culinary team prepares from scratch and infuses their love of food, global experiences and creativity to produce some of the best food in CNY. · ‎We believe that great events start with a great team · ...

We are looking for an experienced line cook who is both passionate and driven to help prepare meals according to our standard recipes. · ...

Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. · Prepare food of consistent quality following recipe cards and production and portion standards · Start food items that are prepared ahead of ...

Join our dynamic kitchen team as First & Second Cooks at The Oncenter Convention Center,Arena,and Theaters supporting various functions of unforgettable live events. ...