maintenance supervisor for chef creation - Atlanta, GA

This role requires a hands-on technical lead who can both perform maintenance work directly and guide other technicians. · Repair and troubleshoot food manufacturing and processing equipment with PLC-controlled · <li_Execute_Executemanage preventive maintenance programs_Li_Lead ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · You will be the right hand to our executive chef, assisting in the creation of exceptional dining experiences for our h ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · You will be the right hand to our executive chef, assisting in the creation of exceptional dining experiences for our h ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). Creation and curation of food that supports the mission statement of valuing time, ...

You will prepare plated desserts components fillings sauces and specialty items according to recipe and/or chef’s instructions measuring and mixing ingredients appropriately while following all proper procedures adjusting temperatures properly wrapping and labeling all finished p ...

We are seeking an Executive Chef to lead our kitchen team in Atlanta, GA. The ideal candidate will have proven experience in culinary operations and strong leadership skills. · ...

CulinaryLocal is a ticketing platform and marketplace for local food and drink events. · Storyboard, film and edit videos that will increase customer engagement with our ticketing platform. · ...

The Waldorf Astoria is looking for a Restaurant Sous Chef to join the Culinary Team at this gorgeous Atlanta property. · ...

The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a culture of passionate, guest service-oriented culinary team members who are given autonomy, · mastery, · and purpose to help them exceed g ...

+Working as the Regional Chef you will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory.You will be responsible for the research, testing, development, · documenting training implementing monitoring eva ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). Ensuring all administrative functions are completed to best arm the team with the p ...

We're seeking a hands-on DevOps Engineer to design, implement, · and maintain scalable AWS cloud infrastructure and automated delivery pipelines. · This role requires strong expertise in Terraform and Infrastructure as Code, · along with modern CI/CD practices and scripting. · ...

The Regional Chef will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory. · ...

This is a full-time Executive Chef role based in Atlanta, GA. The ideal candidate will create the restaurant's menu and lead the culinary team to produce high-quality dishes.Proven experience in culinary operations, including menu development, food preparation, and kitchen manage ...

The Executive Chef takes pride in their work, is consistent, · embraces systems and routines. The Executive Chef is responsible for fostering · a culture of passionate, guest service-oriented culinary team members who are given autonomy, · mastery, and purpose to help them exceed ...

We create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. · Located in one of Atlanta's most prestigious neighborhoods. · ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent, embraces systems and routin ...

+The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent, embraces systems and routi ...

Working as the Regional Chef you will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory. · ...

Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality to its customers. · ...