Director of Beverage - Seattle

The Charter Hotel Seattle is looking for a Director of Food and Beverage to join our team. · This person will manage the overall daily operations of the Fog Room, Cinder + Salt Restaurant (opening Spring 2026), room service and banquets, maintaining established quality and servic ...

The Charter Hotel Seattle is looking for a Director of Food and Beverage to join our team. · This position will directly report to the General Manager. · This person will manage the overall daily operations of the Fog Room, · Cinder + Salt Restaurant (opening Spring 2026), room s ...

This position ensures successful creation production service of high-quality food products to residents families guests Establish friendly courteous restaurant atmosphere Maintain clean safe operational excellence in front back house Operate department within established financia ...

We're committed to putting people first – our residents and team members. Exceeding expectations and enriching lives drives our day-to-day. · We enjoy impacting lives and building lasting relationships · Executing exceptional signature programs in dining, fitness, wellness, and c ...

Cedarbrook Lodge is seeking an experienced Food & Beverage Director to lead and oversee all dining banquet and beverage operations across the property. · This role is ideal for a hospitality professional who understands hotel food & beverage from a big-picture perspective — someo ...

Cedarbrook Lodge is seeking an experienced Food & Beverage Director to lead and oversee all dining, banquet, and beverage operations across the property. · ...

Cedarbrook Lodge is seeking an experienced Food & Beverage Director to lead and oversee all dining, banquet, and beverage operations across the property.The focus of this role is on leadership and operational oversight, working in close partnership with the Executive Chef as well ...

Cedarbrook Lodge is the perfect blend of convenience and escape. · Lead and oversee all Food & Beverage operations (including both front of house and back of house,) to ensure profitability, excellence in service, and alignment with brand standards. · ...

You'll love it here: Competitive salary $110,,000 DOE plus annual incentive plan eligibility. PTO & Holiday Pay Benefits - medical, dental, vision, disability 401K with company matching HSA/FSA plans -with employer contribution Employee Assistance Program Columbia Cares Volunteer ...

Noble House Hotels & Resorts is posting this role to recruit for future talent for a Director of Outlets role within Noble House Hotels & Resorts. This role could be in Washington; Oregon; Wyoming; Colorado; California; Texas; Georgia; Florida or potentially at new properties wit ...

The Director of Outlets is responsible for assisting the Director of Food and Beverage in the overall management and operations of the resort's food and beverage department. · Assist in the development and implementation of food and beverage policies, procedures, and standards. · ...

Hotel Sorrento seeks a Director of Sales & Marketing to lead revenue growth across rooms, food & beverage, and special events. · ...

+The Director of Outlets is responsible for assisting the Director of Food and Beverage in the overall management and operations of the resort's food and beverage department. · ...

The Director of Outlets is responsible for assisting the Director of Food and Beverage in the overall management and operations of the resort's food and beverage department. · Assist in the development and implementation of food and beverage policies, procedures, and standards. · ...

We are known for developing extraordinary leaders who share this passion and are guided by their service to others. This business is part of the Global Coffee Alliance, formed in 2018 between Nestle and Starbucks. · As a brand manager I, you will partner with Nestle and Starbucks ...

This role drives Starbucks supplier strategy ensuring operational excellence risk mitigation and brand integrity across food beverage and non-food categories. · ...

The Restaurant Supervisor/FOH Shift Lead serves as the acting manager on duty (MOD) responsible for maintaining service standards, team accountability, cleanliness, guest satisfaction,and end of shift procedures. · Serve as the point of contact for all FOH staff and guests during ...

This role drives Starbucks' supplier strategy ensuring operational excellence risk mitigation and brand integrity across food beverage and non-food categories. · ...

The Food & Beverage Outlets Manager oversees the daily operations of both Fog Room and Cinder + Salt at The Charter Hotel in Seattle.This role is responsible for maintaining established quality and service standards across both outlets, maximizing profitability, controlling expen ...

Starbucks seeks a director of supplier food safety to lead initiatives and teams in safeguarding quality, elevating supplier performance, and delivering sustainable value across food, beverage, and non-food categories. · Bachelor's degree in food science or related field. · 10+ y ...