Director of Food and Beverage- Hotel - Seattle, WA
1 month ago

Job summary
The Charter Hotel Seattle is looking for a Director of Food and Beverage to join our team.This position will directly report to the General Manager.
This person will manage the overall daily operations of the Fog Room,
Cinder + Salt Restaurant (opening Spring 2026), room service and banquets,
maintaining established quality and service standards,
maximizing profits, controlling expenses,
and ensuring sanitation, safety and food quality.
Job description
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