-
Line Cook
2 weeks ago
Salted Austin, TX, United States Full timeJoin the largest delivery-first restaurant group in the United States Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary/Hourly Pay: $17-$18 · HIRING BONUS $300 after 90 days on our team Benefits Career development, education, and growth opportun ...
-
Line Cook
3 weeks ago
Gourdough's Public House Austin, United States: · Reports to: Kitchen Manager · Job Description -Line Cook · Title: Line Cook Description · It is the obligation of the line cook to ensure that food is made to the exact specifications of the establishment, the chef and the customer. As the line cook you must be ready to w ...
-
Line Cook
3 weeks ago
ClubCorp Austin, United StatesLine Cook in Austin, TX at The University of Texas Club **Location:** · **Job Description** · Line Cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while mai ...
-
Line Cook
3 weeks ago
Maggiano's Austin, United StatesMaggiano's - JobID: 3bddde39-6f d72-435f7d8e149a [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the kitchen staff; Chop vegetables, prepare sauce ...
-
Line Cook
6 days ago
Olive Garden Austin, United StatesOlive Garden Ranch Rd 620 N [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediatel ...
-
Line Cook
3 weeks ago
BJs Restaurant & Brewhouse Austin, United StatesBJ's Restaurant & Brewhouse Brodie Lane #300 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a variety of food items; Follow recipes, ...
-
Cook Line
3 weeks ago
ClubCorp Austin, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
-
Line Cook
3 weeks ago
Main Event Entertainment Austin, TX, United StatesAt Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience You are an expert on our prep and spec recipe ...
-
Line Cook
1 week ago
Another Austin, United StatesNew Store Opening in April - Cooks needed in March 27 · Summary of Responsibilities · Breakfast Line Cook 7am - 4pm. At Another Broken Egg we are proud of our Southern-Inspired scratch cooking Line Cooks follow all recipes, portions, guidelines, sanitation, and basic safety in o ...
-
line cook
4 weeks ago
Red Lobster Austin, TX, USA, United StatesRed Lobster S. Lamar Blvd. [Grill Cook / Prep Cook] As a Line Cook at Red Lobster, you'll: Be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience; Display a passion for food and a craft for cooking; Multi-task and follow ...
-
Line Cook
3 weeks ago
Hat Creek Burger Austin, United StatesWhy You'll Love This Line Cook JobWould you enjoy creating delicious food dishes, customized to satisfaction in a state-of-the-art kitchen? If you are great with time management and interested in pursuing a career at an established Austin eatery, Hat Creek Burger Company is inter ...
-
Line Cook
3 weeks ago
Cabo Bobs Austin, United StatesCabo Bobs - JobID: [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Cabo Bobs, you'll: Cook raw and prepared foods; Properly set up and take down cook station; Properly label, date, and fill pans; Clean, organize, and maintain refrigerators and hot boxes and grills; Com ...
-
Line Cook
3 weeks ago
Blackstone Consulting Austin, United States/Job Summary SEEKING LINE COOKS - NO NIGHTS or WEEKENDS ( Tuesday-Thursday ONLY) · $19/hr + $18/a Day in meal voucher · Work onsite at a state-of-the-art Corporate Caf , creating quality meals from scratch with fresh ingredients, and help write and develop menus to capture the ...
-
Line Cook
2 weeks ago
Longhorn Steakhouse Austin, United StatesLonghorn Steakhouse S Interstate 35 [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and ...
-
Line Cook
3 weeks ago
Salted Services Inc Austin, United StatesJoin the largest delivery-first restaurant group in the United States · Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary/Hourly Pay: $17-$18 · HIRING BONUS $300 after 90 days on our team · Benefits Career development, education, and growth op ...
-
Line Cook
2 weeks ago
Chuy's Austin, United StatesChuy's and 10601 N Lamar Blvd [Kitchen Staff / Prep Cook] As a Line Cook at Chuy's, you'll be responsible for the preparation, production and service of visually appealing, high quality foods for direct service to the guests. There are only 3 rules at Chuy's and they can teach yo ...
-
Line Cook
2 weeks ago
Salted Services Inc Austin, United StatesJoin the largest delivery-first restaurant group in the United States · Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary/Hourly Pay: $17-$18 · HIRING BONUS $300 after 90 days on our team · Benefits · Career development, education, and grow ...
-
Line Cook
5 days ago
Salted Services Inc Austin, United StatesJoin the largest delivery-first restaurant group in the United States · Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary/Hourly Pay: $17-$18 · HIRING BONUS $300 after 90 days on our team · Benefits · * Career development, education, and growth o ...
-
Line Cook
3 weeks ago
Salted Services Inc Austin, United StatesJoin the largest delivery-first restaurant group in the United States · Considering making an application for this job Check all the details in this job description, and then click on Apply. · Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary ...
-
Line Cook
1 week ago
Salted Services Inc Austin, United StatesJoin the largest delivery-first restaurant group in the United States · Location: 5610 N Interstate Hwy 35, Austin, TX 78751 · Schedule: PM Shifts · Salary/Hourly Pay: $17-$18 · HIRING BONUS $300 after 90 days on our team · Benefits · Career development, education, and grow ...
line cook - Austin, United States - Bangers Austin LP
Description
Line Cook Austin, TX Bangers is looking for Line Cooks to help run daily operations:
Bangers is growing rapidly and we are looking for tenacious, accurate, respectful, and confident individuals who enjoy problem-solving in a faced paced environment. Our restaurant operates with a team mentality where both front and back of house staff work together to help our operations run smoothly in alignment with our core values. If you have relevant experience and are passionate about food, then this may be a great opportunity for you.
Located in the heart of Rainey Street, Banger's is a high-volume restaurant dedicated to serving the masses but still doing the little things well. With the largest draft system in the state of Texas and one of the premier beer programs in the country, Bangers loves craft beer. With a meat processing facility with a capacity of cranking out over 2,000lbs of sausage every week and a freestanding smokehouse fully dedicated to fire and elemental cooking, Bangers loves meat And with over 500 seats, a bar that fits over 700, and an overall facility that allows us to accommodate private parties of up to 1,800 people Bangers loves to serve. Now, while we are unable to do those kinds of numbers due to our COVID restrictions, we plan on getting back to that as soon as it is safe to do so. If the above sounds like it might be a good fit for you then please read on for the expectations for this position:
Bangers employees are a family and we hold ourselves accountable to the following Core Values
**TRUTH**: We are seekers
**JOY**: We are hellbent on making the world a better place, one sausage at a time
**GRIT**: We show up, we work hard, we find a way
**HUMILITY**: We learn from our mistakes & are here to serve
**HUMANITY**: Above all else, we are human beings
Second of all, you need to be able to do the job. Here is a basic breakdown of what the job entails:
At Bangers, a line cooks primary job is executing the operation, maintenance, and cleanliness of his or her assigned station. He or she is the muscle of the kitchen, manning stations daily and completing service through their own initiative and under the direct supervision of the Lead Line Cook, Sous Chef, or Chef de Cuisine. This is the foundational position of any culinary career, the place where you will cultivate proficiency in cooking methods, multitasking, working in a brigade, and setting the tone for your career to follow.
In the execution of those primary marching orders, a cook may be called upon to do any number of, but not limited to, the following tasks:
Execute one or all of the primary moist cooking methods; **boiling, stewing, shallow frying, deep-frying, barbequing or basting,** or one or all of the primary dry cooking methods; **baking, steaming, grilling, roasting, or smoking** within the operation of a station or otherwise
To be the last line of defense ensuring the readiness of his or her assigned station, and the first line of communication-related to the readiness of the station for service
To assemble all necessary mise en place from prepared items, or prepare mise en place for competent execution of service on a given station
To alert an onsite culinary manager, sous chef, or chef immediately if you cannot execute the three core directives above for any reason
To take personal pride and responsibility for the cleanliness and operational readiness of your assigned station
To execute directives and tasks as assigned by the lead line cook, sous chef, chef de cuisine, or executive chef
To always maintain a state of organized readiness and cleanliness in the walk-in and storage areas
To help your fellow cooks when they need it, to bail out a fellow line cook that is in the weeds, to cover for your fellow cook when they are sick and have their backs, so they protect you in the same way when you need it
To never say Thats not my job.
Bangers is dedicated to creating a wonderful work environment. We strive every day to be a values and purpose-driven business. We practice open-book management and are looking to hire folks interested in making cooking, and the restaurant business in general, their career. We offer health insurance and profit-sharing to employees that have been with us for a year along with a variety of other benefits. Thank you for your interest Compensation: $ $20.00 per hour
**WHAT WE'RE ALL ABOUT...**
At the end of the day, Banger's is all about being a wonderful place to eat, drink and hangout. Not too rowdy, not too laid back, just a good old fashioned good time.
Homemade sausage, craft beer, pig roasts, beef jerky, pickled vegetables, spring days in Texas, Sunday brunch, and all forms of Americana & country music are a few of our favorite things.
We understand that the best way isn't always the fastest or easiest way, and we're ok with that. We believe that quality food, made from scratch, can still be sold at an honest price.
We have a commitment to excellence and deeply believe in the principle of hospitality.
