Restaurant Manager - South Orange, NJ

Felina Steak South Orange is seeking a passionate Restaurant Manager to join our team. This leader in the hospitality industry owns and operates unique venues such as Liberty House, Stone House, and Crave Events. · ...

The Restaurant Manager provides leadership and motivation to ensure that all managers and team members are guest-focused, team-focused, and community-connected. · ...

+Landmark Hospitality is seeking a passionate Restaurant Manager to join our team at Felina Steak South Orange. · +Full availability on nights & weekends, · +Ability to manage the front door with the hostess team, ensuring all guests are confirmed and checked-in appropriately · ...

McLoone's Boathouse is seeking an experienced and enthusiastic Restaurant Manager to join our team. · ...

We are looking for experienced Manager/Shift Leader in the food industry that can lead our team members, give our diners a unique and memorable experience and manage the store to the highest of standards. · ...

We are seeking a dynamic and energetic Restaurant Manager to lead our vibrant dining establishment. · A leader will be the driving force behind delivering exceptional customer experiences, · managing daily operations, and inspiring a talented team of food service professionals. ...

We are looking for experienced Manager/Shift Leader in the food industry that can lead our team members, give our diners a unique and memorable experience and manage the store to the highest of standards. · ...

We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. · The ideal candidate will possess a strong background in the food industry, with expertise in food production, service, and management. · This position requires st ...

We are looking to add the best Restaurant Management team members to lead all aspects of our business. · ...

The Restaurant Manager oversees daily restaurant operations and leads staff to drive sales and deliver excellent customer service. This role requires an experienced leader who can manage front- and back-of-house operations. · ...

Want to work in a place where you feel welcome and you know you belong? · ...

The General Manager builds a healthy business and protects the culture within their restaurants. In this role, they are expected to operate with a high level of responsibility, quality, ethics, and professionalism while ensuring the operational needs of the restaurant are met. · ...

The General Manager builds a healthy business and protects the culture within their restaurants. · In this role, they are expected to operate with a high level of responsibility, quality, ethics, and professionalism while ensuring the operational needs of the restaurant are met. ...

The LifeCafe Lead is responsible for the overall operations and performance of a LifeCafe location. · Works in The Zone the majority of the time modeling execution pace food quality and hospitality standards while leading the team in real time · Oversees front-of-house and back-o ...

The General Manager builds a healthy business and protects the culture within their restaurants. · ...

We are seeking an experienced Restaurant Manager to join our team As the Restaurant Manager you will be responsible for the restaurant's operational performance and financial well-being. · Develop short and long-term goals and KPIs for the restaurant · Hire train and manage empl ...

We are seeking an experienced Restaurant Manager to join our team As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. · ...

Casual upscale restaurant seeking manager with at least 5 years of management experience. · ...

We are looking for a Restaurant Manager to help manage our Dunkin' Team. · A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, · operational excellence and for helping to build profitable t ...

+Job summary · We are looking for experienced Assistant Managers in the food industry that can lead our team members, give our diners a unique and memorable experience and manage the store to the highest of standards.QualificationsAt least 2-3 years of restaurant experience. · Fo ...