Kitchen Supervisor - Barryville, United States - Northgate Resorts

Mark Lane

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Mark Lane

beBee recruiter


Description
Northgate Resorts owns and manages the most awarded Camp-Resort portfolio in the nation.

Our passion is creating family camping memories for our guests - memories that will last a lifetime We don't do this as individuals but as a passionate team that cares about making a difference in our guests' lives.

We endeavor to be a highly effective, lean, and fast-moving organization.


The
Kitchen Supervisor (age 18+) is responsible for overseeing all back-of-house operations (including recruiting, purchasing, receiving, preparation, onsite management, training, and menu development three shifts a day, with oversight of banquets and off-site catering).

This position reports to the restaurant Food and Beverage Manager.


_DUTIES & RESPONSIBILITIES_

  • Ensure promptness, freshness, and quality of all meals/food preparation
  • Monitor team member performance and conduct regular evaluations to help improve customer satisfaction
  • Coordinate responsibilities and tasks of cooks
  • Design new recipes, planning menus, and selecting plate presentation
  • Provide leadership and direction to all team members
  • Review staff levels to meet service, operational and financial objectives
  • Hire and train kitchen staff
  • Set and enforce quality and safety controls
  • Administrative tasks include but not limited to the inventory of food, equipment, supplies, and completing purchase orders
  • Set and monitor performance standards for the culinary team
  • Obtain feedback on food and service quality
  • Assist in resolving guest concerns and complaints
  • Participate in other projects and activities as assigned

_EDUCATION/TRAINING/EXPERIENCE_

  • 2+ years of Culinary education and 5+ years equivalent experience
  • Advanced knowledge of food professional principles and practices
  • Staterequired Manager Food Safety certification, required
  • Knowledge of BOH systems, ordering, and inventory

_QUALIFICATIONS/REQUIREMENTS_

  • Basic computer skills
  • Strong organizational, motivational, and leadership skills
  • Excellent communication, customer service, and problemsolving skills
  • Strong attention to detail, speed, and accuracy
  • Ability to multitask and work in a fastpaced environment
  • Strong work ethic and a positive attitude
  • Required to work nights, weekends, and holidays
  • Work with mínimal supervision

_ESSENTIAL PHYSICAL DEMANDS_

  • Able to lift up to 50 lbs
  • Must be able to remain in a stationary position, occasionally in warm temperature
  • Continuously climb, balance, stoop, kneel, bend, crouch, and crawl
  • Able to manipulate fingers, hands, and arms to reach, carry, serve, etc.
  • Northgate provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Northgate is also a proud participant of the E-Verify Program._
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  • This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training._

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