Executive Pastry Chef - Sarasota

Accountable for overall success of the daily pastry operations. · Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. · ...

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. · ...

Combina tus pasiones con una oportunidad gratificante. Desea aprender todos los trucos del oficio y ser el experto de la cocina. · Preparar los ingredientes frescos para cocinar según las recetas o el menúCocinar alimentos y preparar productos del menú de calidad superior de mane ...

Crea, planea y supervisa la producción diaria de pasteles, postres y productos horneados de alta calidad. · ...

We are hiring immediately for a full time PASTRY CHEF position. Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods. ...

The Senior Pastry Chef exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. · High school diploma or GED; 4 years experience in the culinary, food and beverage, or relate ...

We are seeking a talented and passionate Pastry Chef to join our culinary team, · The ideal candidate will bring creative flair and technical expertise to craft exquisite pastries, desserts, and baked goods.Dental insurance · Employee discountFlexible scheduleVision insurance/li> ...

Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. · Foll ...

We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International.Be where you can do your best work... · ...

The Oaks Club is seeking a Part-Time Pastry Chef/Baker to assist the Pastry Chef in the new Bakery/Kitchen. · Candidates must possess prior pastry or baking experience and a solid foundation in professional baking techniques. · Responsibilities include preparing and decorating sp ...

The Oaks Club seeks a Part-Time Pastry · Chef/Baker for our new Bakery/Kitchen assisting in preparing high-quality desserts and baked goods for members and events. · Prior pastry or baking experience required. · Strong cake decorating skills necessary. · ...

The Lead Cook reports to the Chef or Chef Manager. The Lead Cook is responsible for preparing and serving breakfast, lunch and/or catered events.The Lead Cook may be required to operate equipment, including but not limited to an oven, stove, · dishwasher, slicer, · coffee machine ...

Prepare breads and pastries. Review Production sheet to understand variety of baked goods. · Prepare food according to recipes. · Maintain kitchen logs for food safety program compliance. · ...

Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. · ...

We are seeking a passionate and self-motivated individual who excels in a dynamic culinary-focused sales environment. As a Food Service Territory Manager you will oversee all sales activities in your assigned territory focusing on specialty and artisan foods. · ...

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. · ...

A Prep Cook assists guest's needs by preparing food according to established recipes and procedures. · ...

Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards and fo ...

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. · ...

Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards food p ...