- Own It by checking the quantity and quality of received products.
- Supervise or coordinate activities of cooks or workers engaged in food preparation.
- Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
- Show Excellence in preparing and cooking food of all types, either on a regular basis or for special guests or functions.
- Ensure food items are prepared according to Company Standards
- Maintain a safe working environment and adhere to all OSHA Guidelines.
- Own it by practicing Safe Food Handling
- Maintaining Food storage.
- Receiving, rotating, and stocking food
- Development of all Assistant Kitchen managers and hourly associates
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Manage kitchen staff, ensuring all duties are fulfilled.
- Ensure all health standards for the kitchen are met.
- Oversee all maintenance of equipment and kitchen environment
- Support retail team and leadership team
- Organize workflow and ensure that employees understand their duties or delegated tasks.
- Courage to monitor employee productivity and provide constructive feedback and coaching.
- Show Respect when receiving complaints and resolving problems.
- Show Excellence by ensuring great customer service at all levels.
- Pass on information from upper management to employees and vice versa.
- Training and onboarding new hires to make sure they understand their roles.
- Other duties as assigned.
- High school diploma or GED.
- Previous experience leading a kitchen team.
- Excellence with management, organizational, and planning skills.
- The ability to anticipate problems and make contingency plans.
- Spirit showing great interpersonal and communication skills and a positive attitude
- Flexible and approachable by using Respect
- Proven experience as a manager or other relevant supervisory role.
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Elior North America Madison, United States Mississippi (US-MS)The Role at a glance: · We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Madison, MS location for our Education division. As a cook for Lexington Independents, you will have the opportunity to work in a fast-paced, effi ...
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cava Madison, United States Part time, Full timeOur Guest Experience Managers are key to our success. In partnering with our General Manager, you will support daily restaurant operations. They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and ...
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Levy Madison, United StatesPay Range : $20- $22From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a lead ...
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Edgewater Madison, United States**Responsibilities** · **To set up an interview TEXT: ** · Currently hiring for an AM or PM cook with the opportunity to grow in this unique waterfront culinary environment, with a balance between casual and elevated, chef-driven cuisine. · Specific duties include, but are not ...
Kitchen Manager - Madison, United States - Triple Shift Entertainment
Description
Position Summary:At Triple Shift Entertainment we're proud to embrace the core values of Spirit, Courage, Respect, Own It, and Excellence. As a Kitchen Manager follow these core values while chasing that "perfect game" and you will ensure that the fun never stops while working in the back of house area.
The Kitchen Manager will keep our restaurant clean and well run, manage the day-to-day operations, and lead the kitchen staff. These duties will include executing company policies, procedures, and programs and motivating staff.
Responsibilities:
Requirements
