- Duties include clearing food & utensils from tables, resetting, water service, monitoring guest satisfaction and assisting the kitchen in expediting the service process.
- Must be pleasant, conscientious, and professional with excellent knowledge of food and alcoholic beverage selections.
- Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth service operations and quality service.
- 1-2 years experience in a fine dining, high-volume atmosphere
- Exceptional communication skills
- Prior experience as a busser or server assistant in a full-service restaurant
- Ability to learn and retain information quickly
- Intellectual curiosity
- Ability to work clean, organized, and as part of a team
- Must be able to stand and walk for an extended period of time
- May be required to lift trays of food or food items weighing up to 30 lbs.
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Server Assistant - Houston, United States - TableOne Hospitality
Description
TableOne Overview:
TableOne Hospitality, led by CEO Patric Yumul, is a boutique hospitality company specializing in creating and operating innovative food and beverage concepts featuring established and rising star culinarians. Created by Yumul, TableOne creates a platform for chefs to spread their wings and grow under the same formula and systems that have yielded two decades of success for MINA Group. With a mission to pass on these proprietary opportunities and learnings, the team is committed to platforming culinary and beverage talent by incubating their visions through continuous resources and access.
Overview:The Server Assistant is responsible for overseeing table maintenance, maintaining the flow of service and assisting the servers in the dining room. This position requires a motivated hospitality professional who is organized, friendly, and passionate. You will be an integral part of our service team who sets the stage for a memorable meal. You have a passion for food and beverage and you strive to provide selfless hospitality to our guests. You have amazing attention to detail, work well as part of a team, and work well under pressure.
Responsibilities: