supervisor, foh lead - Smithfield, RI

We are hiring immediately for a full time SUPERVISOR, FOH LEAD position. · Monitors the food service operation to ensure production of top quality products and service. · ...

We are hiring immediately for a full time SUPERVISOR, FOH LEAD position. · Location: Fidelity - 500 Salem Street, Smithfield, Rhode Island Note: online applications accepted only. · Schedule: Full time schedule; Days may vary, 7:00 am to 3:00 pm-more details upon interview. · ...

+ Monitors the food service operation to ensure production of top quality products and service. · Essential Duties and Responsibilities: + Performs inventory management to maintain high valuation and minimal waste. + Ensures that staff is on task, quality assurance standards are ...

The Bus Person will help to exceed guest's expectations every time by executing all tasks to the restaurant standards. · Serves and clears food and beverage items to guests following the procedures taught during training. Adept at all service functions while interacting with gues ...

We are seeking a passionate and experienced FOH Supervisor to join our team at Tavern in the Square in Attleboro. · We pride ourselves on our friendly atmosphere and commitment to serving our local community. · In this role, you will oversee daily front-of-house operations, ensur ...

The Ice Cream Production & Front of House (FOH) Flex Associate supports Wright's Creamery operations by working across both back-of-house ice cream production and front-of-house scoop shop service as business needs require. They help prepare, package and produce ice cream followi ...

The Shift Supervisor is responsible for supervising FOH operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, upholding the company's policies for Food Safety & Sanitation, and ...

The FOH Shift Supervisor is responsible for supervising front-of-house operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, · upholding the company's policies for Food Safety ...

Assisting management team with shift management and ensuring an outstanding guest experience. · ...

We are seeking an experienced Restaurant Manager to lead daily operations in high-volume restaurant. This role drives guest satisfaction and manages staff. · Oversee daily restaurant operations and lead service shifts. · ...

Role Overview · The Hospitality & Operations Manager is the heartbeat of our taproom. You are responsible for maintaining a world-class guest experience while ensuring the daily "gears" of the business turn smoothly. This is a hybrid leadership role: you are a master of the floor ...

The Food & Beverage Manager owns the guest experience, bar program, and FOH operations beginning-to-end. · Lead service on the floor: seating flow, reservations, wait list, section assignments, pacing, · Maintain a welcoming environment; resolve guest issues. · ...

The Shift Supervisor is responsible for supervising FOH operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, upholding the company's policies for Food Safety & Sanitation, and ...

The FOH Supervisor's purpose is to drive customer service employee engagement safety programs signage and provide micro kitchen supervision. · Effective team building · Solve any customer complaints or issues · Follow all food safety regulations · ...

The Shift Supervisor is responsible for supervising FOH operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, upholding the company's policies for Food Safety & Sanitation, and ...

The Banquet Chef is responsible for planning, preparing and executing all food service for events including weddings, private functions tastings and special events.Proven experience as a Banquet Chef Event Chef or similar culinary role. · Strong leadership and communication skill ...

+Job summary · We're part of a nonprofit that uses food as a pathway to opportunity. · +Lead event setup, service, and breakdown · Maintain event timelines and communicate effectively with clients · +Benefits 401(k ) 401( k ) matching Dental insurance Health insurance Paid ti ...

The Director of FOH Operations is the culture setter for our FOH team. The Director will lead and inspire Supervisors, Trainers, and Team Members towards Winning Hearts Every Day. · ...

RESTAURANT MANAGER - Dining Room · The Aviary Restaurant and The Rookery · Job Description · The Aviary Restaurant is a casual fine dining restaurant located in Swansea, MA. Located on the same property is The Rookery, a pub style restaurant. · We are seeking a Dining Room Manage ...

We are expanding through New England [MA, NH] throughout 2026 and beyond. · ...