Food Server/inventory - Irvine, United States - Efficus inc
Description
Job Summary:
Responsibilities:
- Prepare and serve food and beverages following proper food handling procedures
- Operate cash registers and handle customer transactions accurately
- Maintain cleanliness and sanitation standards in food service areas
- Assist with food preparation and cooking tasks as needed
- Bus tables and maintain dining areas
- Utilize POS systems like Aloha POS for order processing
- Upsell menu items to customers to enhance their dining experience
Requirements:
- Prior experience in food service or hospitality industry is preferred
- Proficiency in using cash registers and POS systems
- Knowledge of food handling and sanitation guidelines
- Strong time management skills to handle peak hours efficiently
- Culinary background or interest in culinary arts is a plus
- Ability to multitask and work well under pressure
- Excellent communication skills for interacting with customers and team members
Job Type:
Contract
Pay:
$ $23.00 per hour
Expected hours: 40 per week
Shift:
- 8 hour shift
- Morning shift
Weekly day range:
- Monday to Friday
Experience:
- Food Service and Inventory/Storeroom: 1 year (required)
Ability to Commute:
- Irvine, CA (required)
Work Location:
In person
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