Snack Bar Manager - Owings Mills, United States - GREEN SPRING VALLEY HUNT CLUB

Description

The Snack Bar Manager will oversee day to day operations. Our 600+ membership frequently visits our pool and snack bar facilities. In this role you will be required to work Friday, Saturday, Sunday, Monday, and Tuesday from 10am-8pm.

Responsibilities include scheduling, light cooking, some bartending, maintaining a sanitized and clean environment, ordering, and making sure the membership is always leaving our club HAPPY.

Our Snack Bar facility has a small kitchen, which is usually manned by 2 cooks. You will be overseeing them, as well as your front of the house staff. Making sure orders are being rung in correctly, and promptly. Consistency is key.

Constant management of your staff. Most of the people who work at the snack bar are younger, and require some guidance and leadership.

This position is from late May through early September. It is important to note that further employment here is also a possibility once the summer season ends.

I look forward to meeting you


Pay:
$700.00 per week


Benefits:

• Food provided

Restaurant type:

• Fast casual restaurant

Shift:

• 10 hour shift

Weekly day range:

• Every weekend

Experience:

• Basic math: 1 year (preferred)

Shift availability:

• Day Shift (preferred)
• Night Shift (preferred)

Work Location:
In person