- Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served
- Set up cooking stations and fill them with all of the essential preparation items for a shift
- Grill, broil or saute menu items according to standard recipes and presentation specifications
- Interact with visitors, vendors, and associates while maintaining a professional and positive attitude
- Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations
- Candidates need a strong understanding of compliance with kitchen safety and food storage requirements
- Possesses a strong work ethic and have high attention to detail
- We prefer some experience working in the food service industry
- Candidates must have completed high school or received similar certification such as a GED
- Display excellent communication and interpersonal skills with customers and coworkers
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Line Cook - Newtown, United States - Relic On State
![Relic On State](https://contents.bebee.com/public/img/noimg-businessx400.jpg)
4 weeks ago
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Description
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.
Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.
To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sauting, and frying.
You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently.
If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possibleCompensation- Up to $40,000
Responsibilities
Qualifications