- Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
- Prepare raw ingredients and follow strict recipes.
- Use proper portioning techniques.
- Read tickets to determine what/when items need to be prepared.
- Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.
- Great pay
- Flexible schedules
- Growth opportunities
- Ability to understand and follow direction from others.
- Ability to read recipes and memorize and replicate food production procedures.
- Ability to work in a high volume, fast-paced work environment.
- Skill and coordination with kitchen utensils and equipment.
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line cook
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The Cowfish, Raleigh Raleigh, United States: · As a line cook at The Cowfish you will provide a great guest experience by preparing and cooking high quality ingredients per our recipes. Our line cooks work well under pressure and pride themselves on being detail oriented. Cleanliness, safety and sanitation are a must. We ...
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Breakfast Line Cook - Raleigh, United States - Morning Rolls
Description
Our cooks (line, saut, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other's success in a fast-paced environment.
What you will do:
Requirements
We are a growing fast casual restaurant in the Midtown/North Hills area and we are looking for full and part time line cooks who likes cooking eggs. We serve breakfast and lunch sandwiches including some delicious burgers. We are open 7-2, most days you are done by 3 so you have your nights free.