- At least 1 year of progressive experience in a hotel or a related field required. High School diploma or equivalent required.
- College course work in related field helpful.
- Previous supervisory responsibility preferred.
- Must be able to convey information and ideas clearly.
- Must be able to evaluate and select among alternative courses of action quickly and accurately.
- Must be able to show initiative in job performance including anticipating what needs to be done before it becomes a necessity.
- Must work well in stressful high pressure situations.
- Must maintain composure and objectivity under pressure.
- Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary.
- Must have the ability to assimilate complex information data etc. from disparate sources and consider adjust or modify to meet the constraints of the particular need.
- Must be effective at listening to understanding and clarifying the concerns and issues raised by co-workers and guests.
- Must be able to work with and understand financial information and data and basic arithmetic functions.
Responsibilities
- Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner.
- Maintain regular attendance in compliance with Aimbridge Hospitality standards as required by scheduling which will vary according to the needs of the hotel.
- Maintain high standards of personal appearance and grooming which include wearing the proper uniform and name tag when working.
- Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
- Be familiar with the organization of Aimbridge Hospitality Hotels and know the function of each department.
- Assist Food and Beverage Manager in maintaining food and beverage costs.
- Maintain close communication links with all employees seeking input regarding food and beverage issues and acting as a motivating influence.
- Monitor and follow up on all servers' cash overages and shortages.
- Maintain service standards throughout the department by using such quality control instruments as Standard of the Week and coaching sessions.
- Immediately follow up on accidents problems or guest complaints in the Food and Beverage Department.
- Be familiar with and able to react to emergency situations by knowing locations of fire and extinguishers and exits.
- Maintain proper consistent disciplinary actions for all Food and Beverage employees.
- Be familiar with P.O.S. system used in the hotel.
- Ensure employees are at all times attentive friendly helpful and courteous to guests employees and other managers.
- Assist the Food and Beverage Manager in wage progress and productivity reports for Food and Beverage Department.
- Assist in preparation of staff schedules according to business forecast maintaining adherence to wage control productivity standards and guest service scores.
- Assist in monthly food and beverage inventories and reconciliations.
- Ensure all side work duties are completed by servers.
- Assist Food and Beverage Manager in developing promotional ideas.
- Assist Food and Beverage Manager in planning and organizing monthly department meetings.
- Initiate and promote sales efforts for all service personnel.
- Assist the Food and Beverage Manager in preparing for and conducting employee performance appraisals.
- Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products.
- Attend weekly Food and Beverage meeting daily pre-meal meetings and other meetings as required by management.
- Perform any other duties as requested by management.
Source: Hospitality Online -
Food and Beverage Supervisor
Found in: beBee S2 US - 3 days ago
San Jose Marriott San Jose, United States Full timeAdditional Information Union position, Pay: $30.97/hour · Job Number · Job Category Food and Beverage & Culinary · Location San Jose Marriott, 301 South Market Street, San Jose, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Po ...
-
Food & Beverage Supervisor
Found in: beBee S2 US - 1 week ago
DoubleTree by Hilton Hotel San Francisco Airport Burlingame, United States Full timeA Food & Beverage Supervisor is responsible for assisting management in the direction and administration of a food & beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing? · As a Food & Beverage Sup ...
-
Food & Beverage Supervisor @ DoubleTree by San Francisco Airport (Burlingame)
Found in: beBee S2 US - 1 week ago
Hilton Burlingame, United States OTHERA Food & Beverage Supervisor is responsible for assisting management in the direction and administration of a food & beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · What will I be doing? · As a Food & Beverage ...
-
Cook
Found in: Lensa US 4 C2 - 2 days ago
Huntington Hotel Sunnyvale, United States**Job Title: Cook** · **Department: Food & Beverage** · **Reports to: Food & Beverage Manager, Restaurant** · **Supervisor** · **Position Summary:** The purpose of this position is to cook and prepare food according to prescribed recipes and quality standards. · **Essential ...
-
Food Expeditor-Sunnyvale
Found in: ZipRecruiter Test10P US C2 - 1 day ago
B Hospitality Corp Sunnyvale, United StatesJob Description · Job DescriptionButler Hospitality is a rapidly growing technology-based Hospitality company. We operate the Food and Beverage Departments within our partner hotels. We are currently seeking talented Full-time & Part-time food expeditors to join our team at The D ...
-
Operations Supervisor
Found in: Lensa US 4 C2 - 5 days ago
Aimbridge Hospitality Sunnyvale, United StatesJob Summary · The Operations Supervisor will primarily be responsible for operational tasks and supervising others in their operational assignments at the hotel under the direction of the General Manager (or assigned Hotel Leadership). This role will ensure guest satisfaction and ...
-
Operations Supervisor
Found in: Lensa US 4 C2 - 1 day ago
Aimbridge Hospitality Sunnyvale, United StatesJob Summary · The Operations Supervisor will primarily be responsible for operational tasks and supervising others in their operational assignments at the hotel under the direction of the General Manager (or assigned Hotel Leadership). This role will ensure guest satisfaction and ...
-
Operations Supervisor
Found in: Lensa US 4 C2 - 4 days ago
Aimbridge Hospitality Sunnyvale, United StatesJob Summary · The Operations Supervisor will primarily be responsible for operational tasks and supervising others in their operational assignments at the hotel under the direction of the General Manager (or assigned Hotel Leadership). This role will ensure guest satisfaction and ...
-
Operations Supervisor
Found in: beBee S2 US - 1 week ago
Domain Hotel Sunnyvale Sunnyvale, United States Full timeJob Summary · The Operations Supervisor will primarily be responsible for operational tasks and supervising others in their operational assignments at the hotel under the direction of the General Manager (or assigned Hotel Leadership). This role will ensure guest satisfaction and ...
-
warehouse associate
Found in: Careerbuilder One Red US C2 - 1 day ago
Legends US-, Mountain View, CA , USA, United StatesLegends - Shoreline Amphitheatre [Material Handler / Forklist] As a Warehouse Associate with Legends, you'll: Report directly to a Warehouse Supervisor; Assist in receiving and storing Center deliveries; Maintain cleanliness of warehouse and dock area; Restock stands with food an ...
-
Bartender, Premium
Found in: Lensa US 4 C2 - 2 days ago
Legends Mountain View, United StatesThe Role · Restaurant Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner · Company Overview: · Legends is a holistic agency that specializes in delivering solutions f ...
-
Warehouse Associate
Found in: Lensa US 4 C2 - 2 days ago
Legends Mountain View, United StatesThe Role · Follows warehouse manager's assignments for delivering food, beverage, and other products throughout the venue in a timely manner. Delivers stock to all concessions stands, portables, and commissaries. Shows flexibility in rotating assignments. Help keep assigned area ...
-
VIP Runner
Found in: Lensa US 4 C2 - 2 days ago
Legends Mountain View, United StatesThe Role · The primary responsibility of a Runner is to deliver food from the kitchen to guests as quickly and efficiently as possible to ensure great guest experiences. · Company Overview: · Legends is a holistic agency that specializes in delivering solutions for legendary b ...
-
restaurant manager
Found in: Careerbuilder One Red US C2 - 1 day ago
Benihana Cupertino, CA , USA, United StatesBenihana - JobID: oW3hofwo [Restaurant Supervisor] As a Restaurant Manager at Benihana, you'll: Develop and implement plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness; Concentrate on training service personnel; Seek out an ...
-
restaurant manager
Found in: Careerbuilder One Red US C2 - 1 day ago
Benihana Cupertino, CA , USA, United StatesBenihana - JobID: o8dQofwj [Restaurant Supervisor] As a Restaurant Manager at Benihana, you'll: Develop and implement plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness; Concentrate on training service personnel; Seek out an ...
-
restaurant manager
Found in: Careerbuilder One Red US C2 - 1 day ago
Benihana Cupertino, CA , USA, United StatesBenihana - JobID: oKf6nfwc [Restaurant Supervisor] As a Restaurant Manager at Benihana, you'll: Develop and implement plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness; Concentrate on training service personnel; Seek out an ...
-
Bartender, Premium
Found in: Talent US C2 - 2 days ago
Legends Mountain View, United States Part timeThe Role · Restaurant Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner · Company Overview: · Legends is a holistic agency that specializes in delivering solutions for ...
-
Cook - Shoreline Amphitheater
Found in: Lensa US 4 C2 - 3 days ago
Legends Mountain View, United StatesThe Role · A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. · Company Overview: · Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach ...
-
Sous Chef
Found in: Appcast US C2 - 4 days ago
The Ameswell Hotel Mountain View, United StatesSOUS CHEF - MUST BE LOCATED IN THE SAN FRANCISCO BAY AREA (NO RELOCATION OFFERED) · The Ameswell is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected or ...
-
Workplace Experience Coordinator
Found in: Lensa US 4 C2 - 1 day ago
CBRE Mountain View, United StatesWorkplace Experience Coordinator · Job ID · 161698 · Posted · 06-Apr-2024 · Service line · GWS Segment · Role type · Full-time · Areas of Interest · Customer Service, Facilities Management, Workplace Strategy · Location(s) · Mountain View - California - United States of America · ...
Food & Beverage Supervisor - Sunnyvale, United States - AC Hotel Sunnyvale Moffett Park
Description
Job Summary
Make your story part of ours at the TETRA Hotel Campus.
Opened in 2022, TETRA Hotel, Autograph Collection brings understated luxury to the Silicon Valley market as the only AAA Four Diamond Marriott property in the Silicon Valley region. In conjunction with it's sister property, the AC Hotel Sunnyvale Moffett Park, this stunning hotel campus has a combined 350 guest rooms and suites, 2,000 sq ft of indoor meeting space, and unique outdoor gathering spaces to offer an experience exactly like nothing else. The campus also features several distinct dining and drinking destinations, including Adrestia - a Californian restaurant with Asian, Mediterranean and French inspired fare, NOKORI – a bespoke Japanese Whisky lounge with Izakaya bites, and Coffee Manufactory – featuring craft coffee, curated retail, and a conbini inspired grab and go. At our AC Wing, the AC Lounge brings Spanish inspired lobby bar with gin and tapas alongside the AC Kitchen, our European inspired breakfast spot. Beyond our meeting and dining experience, the campus has amazing immersive art in communal spaces: the Nexus, the Mark, and our third level olive-shaded pool deck.
The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and overhead costs. He/she is also responsible for continually working toward improving Food and Beverage sales revenues beyond budget.