Executive Sous Chef - Durham, NC

A Sous Chef has worked very hard to get where he/she is. It is time to become a leader in the kitchen. · ...

Andretti Indoor Karting & Games is seeking a Sous Chef to join the team. · ...

The Forest at Duke is growing again.As a Sous Chef you'll help support this mission by supervising the kitchen staff as well as assisting in preparing cooking and serving premium food items for our residents. · Competitive pay based on experienced & shift differentials (if applic ...

We are looking to add a skilled experienced Sous Chef to our Education team in Durham As a Sous Chef you will have the opportunity to teach others about your craft as you supervise and participate in the preparation seasoning and cooking of salads soups fish meats vegetables dess ...

We are looking to add a skilled, experienced Sous Chef to our Education team in Durham. As a Sous Chef, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegeta ...

We are looking to add a skilled, experienced Sous Chef to our Education team in Durham. As a Sous Chef, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, · and cooking of salads,soups,fish meats vegetabl ...

We are looking to add a skilled, experienced Sous Chef to our Education team in Durham.As a Sous Chef, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetab ...

We are seeking a talented Sous Chef to join our award-winning culinary team. · ...

· ...

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions of a corporate dining account in Durham, NC. · ...

This position is eligible for an Employee Referral Bonus If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. · ...

The Sous Chef will coordinate, plan, participate and supervise the production preparation and presentation of food for a designated unit. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

Governors Club is seeking an Sous Chef to join our team. The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the quality and consistency of the dining experience. · ...

The Sous Chef serves as third-in-command in the kitchen and will report directly to the Executive Chef and Executive Sous Chef and oversee supervising food production for all food outlets. · ...

We are hiring a Sous Chef.Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention ...

Job summaryWe are hiring a Sous Chef to join our team. As a Sous Chef, you will partner with the Executive Chef to provide direction and training to team members. You will be responsible for butchering and portion control, supervising team members, and overseeing back of house op ...

We are looking for a professional Sous Chef to be the second in command in our kitchen, · following our Executive Chef's specifications and guidelines. · ...

+ We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Raleigh, NC. · + · +Maintain proper production and safety standards. · Evaluate the quality of raw food and finished products. · Cook menu items for special events and functions. · ...

We are looking to add a skilled experienced sous chef to our culinary team in Raleigh NC. As a sous chef you will have the opportunity to teach others about your craft supervising and participating in management of BOH department in professional dining division.Develop menus in a ...