Lead Pantry Cook, Banquets - Houston, TX

Ensure all prep items are prepared and stored to specifications. · ...

Description · POSITION SUMMARY · The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curricu ...

An intermediate line cook requires good communication and culinary skills. · ...

Description · POSITION SUMMARY · The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curricu ...

· Full-time · Description · Job Summary  · Pantry Cook responsibilities include preparing various hors d'oeuvres, properly seasoning all appetizers before they are served and storing food items, as needed. To be successful in this role, you should be able to handle the kitchen's ...

Overview · The Post Oak Hotel is seeking a Cook I to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. · The Cook I will be responsible for preparing ingredient ...

Additional Information · Job Number · Job CategoryFood and Beverage & Culinary · LocationMarriott Marquis Houston, 1777 Walker St, Houston, Texas, United States, 77010 · ScheduleFull Time · Located Remotely?N · Position Type Non-Management · POSITION SUMMARY · The Marriott Mar ...

The Hilton Americas-Houston is looking for their next Lead Pantry Cook to join their banquet team · Connected to the George R. Brown Convention Center, Hilton Americas-Houston is the city's largest convention hotel. Located in the heart of downtown, Hilton Americas-Houston delive ...

Lead Pantry Cook, Banquets - Hilton Americas - Houston · The Hilton Americas-Houston is looking for their next Lead Pantry Cook to join their banquet team · Connected to the George R. Brown Convention Center, Hilton Americas-Houston is the city's largest convention hotel. Located ...

The Banquet Cook is responsible for providing high quality standards and procedures in preparing/serving all banquet food. · ...

The Woodlands Resort is the perfect retreat in the Houston Area and only 2 miles away from The Woodlands Waterway. · Prepare food of consistent quality following recipe cards and production and portion standards per check from servers · Start food items that are prepared ahead o ...

Department: Orientation Position: Orientation Duration: 1 month Job Description: You will receive orientation to the company and local community and includes learning about our company's customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax ...

· Full-time · Description · Reports To: Executive Chef, Executive Sous Chef · Supervises: Cooks · Job Summary: · Responsible for production of all food needed for banquet functions/Private Parties. Accountable for all food costs for banquet functions. Supervise production person ...

Description · JOB OVERVIEW:   Provide prompt and courteous food and beverage service to guests during banquet/catering functions. · DUTIES AND RESPONSIBILITIES: · Serve menu items to guests in a prompt and courteous manner and according to the banquet event order; time the servic ...

Executive ChefLearn more about the general tasks related to this opportunity below, as well as required skills. · 55 Seventy – Houston, TX · 55 Seventy is expanding to Houston and seeking an experienced, driven and passionate Executive Chef to lead and build our culinary program ...

· Full-time · Description · Position:  Assistant Banquet Manager · Reports To:  Clubhouse Manager · Supervises:  Banquet Captains and Servers, Palm Grille Pool Cafe Servers (seasonal) · Job Summary: · Responsible for the set-up and execution of special events. Manages and superv ...

We are seeking a dependable and detail-oriented Salad Prep Cook to join our culinary team. · This position focuses on preparing fresh salads and cold kitchen items, supporting banquet and daily service, and maintaining high standards of food quality, safety, and presentation. · P ...

The Sous Chef supports the Executive/Head Chef in planning, preparing, and executing high-quality menus. · Lead daily kitchen operations: prep lists, station assignments, production schedules, and service execution. · Ensure food quality, taste, and presentation meet brand and cl ...

Executive Chef · 55 Seventy – Houston, TX · 55 Seventy is expanding to Houston and seeking an experienced, driven and passionate Executive Chef to lead and build our culinary program in Houston, Texas. · This is a leadership role inside a high-expectation private members club env ...

· Full-time · Description · Job Summary · The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appeal ...