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Cook - Tucson, United States - Tmcaz
Description
**Cook**
**Job Description**
**Cook**Job Category **Entry level** Schedule **Full time** Shift **Rotating Shift** ****SUMMARY:** Prepares a wide variety of regular and special diet hospital foods using standardized recipes.**
****ESSENTIAL FUNCTIONS:****
**Assesses requirements to avoid over/under production of foods, especially short order items.**
**Plans and coordinates cooking schedules so foods will be ready at required times; prepares, seasons and cooks foods.**
**Stores, dates and labels food properly.**
**Cools foods for storage using safe food handling procedures; reheats and utilizes leftovers appropriately.**
**Consults with supervisors concerning special items, evaluation of new recipes, etc.**
**Ensures all foods prepared meet existing standard for quality, freshness, taste and appearance.**
**Operates food service equipment such as mixers, slicing machines, food processors, ovens, and steamers in a safe and responsible manner.**
**Previews menus/work orders to determine type and quantities of meats, vegetables, soups, salads and desserts to be obtained and prepared.**
**Alerts supervisor to problems and needs concerning equipment and food supplies; detects/reports spoiled or unattractive food, defective supplies/equipment or other unusual conditions.**
**Ensures all cooking equipment and utensils are inspected and maintained for cleanliness and proper operation; ensures required sanitary levels are maintained throughout food preparation process.**
**Adheres to TMC organizational and department-specific safety, confidentiality, values, policies and standards.**
**Performs related duties as assigned.**
****MINIMUM QUALIFICATIONS****
****EDUCATION**: None required**.****
****EXPERIENCE:** Six (6) months cooking experience.**
****LICENSURE OR CERTIFICATION:** None Required**
****
Email **Application Instructions**
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you
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**Posted**: 2/21/2022
**Job Status**: Full Time
**Job Reference #**: 26359