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    Cook - Tucson, United States - Embassy Suites Tucson Paloma Village

    Embassy Suites Tucson Paloma Village
    Embassy Suites Tucson Paloma Village Tucson, United States

    3 weeks ago

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    Description


    We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.

    Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.

    To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sauting, and frying.

    You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently.

    If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible


    Responsibilities


    • Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
    • Establish a system of food stations and stock them with all of the necessary ingredients for the shift
    • Interact with visitors, vendors, and associates while maintaining a professional and positive attitude
    • Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served
    • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sauting menu items

    Qualifications


    • Possesses a strong work ethic and have high attention to detail
    • Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage
    • Excellent communication and interpersonal skills for working with customers and other team members
    • Candidates must have completed high school or received similar certification such as a GED
    • We prefer some experience working in the food service industry
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