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Breakfast cook/prep Monday-Friday - West Valley City, United States - Thomas Cuisine
Description
** Breakfast cook/prep Monday-Friday $16**
**Job Category****:** Cooks **Requisition Number****:** BREAK003013 Showing 1 location **Job Details**
**Description**
**Looking for Breakfast Cook/Prep to join our team in a corporate dining facility**
If you have experience at a high volume grill, deli or strong background in prep cooking, please contact us.
We are a scratch restaurant in a corporate dining setting where work life balance is an integral part of our culture.
Experience in a high-volume professional kitchen highly sought.
**$16.00/hour**
**Monday - Friday 5am-1:30pm full time benefits include health, dental, vision, PTO, health and fitness program and free monthly massages and more**
**What you should have:**
Previous cooking / culinary experience (willing to teach) - Breakfast experience is highly desirable
Possess a friendly outgoing demeanor; work well with customers as well as associates.
Follow caf guidelines concerning guest services, food and physical safety, maintenance and equipment/space cleaning, requirements at all time.
Prepare food items, ensuring consistency and compliance with the Cafe's recipes, portioning, cooking, and waste control guidelines.
Be able to reach, bend, stoop and frequently lift up to 50 pounds.
Excellent knife skills
Attention to detail, cleanliness
Positive attitude
**What you would do:**
Cooks work in stations during meal service, cooking food to order and serving directly to the dining audience. As customer service is an integral part of the job, applicants must be professional in appearance and discourse. Prepping and cleaning for morning shift is expected.
Thomas Cuisine is an award-winning, privately-held contract foodservice company operating in 18 states and growing. We advocate the healing power of whole foods. We believe in preparing scratch-made cuisine fresh each day. Our clients include hospitals, upscale senior living communities and corporate dining facilities. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values and building relationships while "doing the right thing". We seek to make a valuable difference to those we serve- one nutritious meal at a time
**REAL Food | Genuine Service | Enduring Relationships**
**Qualifications**
**Skills**
**Behaviors**
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**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**
