Chef de Partie - Miami Beach, FL, US

We are seeking a skilled Chef de Partie to join our opening team and support our culinary operations. · ...

We are seeking a Chef de Partie that prioritizes contribution to an environment of collaboration harmony and fun while delivering a vivid dynamic and engaging experience that is closely aligned with The Standard brand. · Prior culinary school and/or kitchen experience gained with ...

+Job summaryThe Chef de Partie assists the Chefs in leading the overall operation at the culinary Station. · +Plan and executed in collaboration with other colleagues. · Check periodically for expiry dates and proper storage of food items in the section. · ...

+ The Chef de Partie assists the Chefs in leading the overall operation at the culinary Station. They assist with all production on the culinary Station. · +Plan and executed in collaboration with other colleagues. · Check periodically for expiry dates and proper storage of food ...

The Chef de Partie assists the Chefs in leading the overall operation at the culinary Station. · They assist with all production on the culinary Station. They meet with the Sous Chef and/or Executive Sous Chef daily to discuss the meal and time requirements for the days' service. ...

A fantastic opportunity has arisen for an experienced Chef to join the pre-opening team at Gaia Restaurant in Miami. · ...

We are seeking a Chef de Partie that prioritizes contribution to an environment of collaboration, · harmony, and fun while delivering a vivid,Prior culinary school or kitchen experience gained within · a similar restaurant/hospitality environment. · Prior Kitchen supervisory expe ...

A Chef de Partie is needed to join the re-opening of the famed Delano Miami Beach. The job involves coordinating and supervising all aspects of food production in the Culinary department while maintaining profitable Food and Beverage operations. · Manage a specific section of the ...

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. · Prepare menus in collaboration with colleagues. · Ensure the adequacy of supplies at the cooking stations. · ...

The Chef de Partie (CDP) is responsible for managing a designated kitchen section and ensuring the highest standards of food quality, · consistency, · and execution. · ...

Support the Head and Sous Chef delivering high-quality food by ensuring consistency of standards and quality in daily preparation and staying up to date with new products recipes and techniques. · ...

Support the Head and Sous Chef delivering high-quality food consistently and prepare daily meals. · ...

The Chef de Partie – Sushi is responsible for leading the sushi section and ensuring the highest standards of quality, precision, · and consistency in all sushi and raw bar preparations.This role requires strong technical skill, attention to detail, · and a deep respect for produ ...

Directs and evaluates kitchen staff and oversees food production in various sections. · ...

The Chef de Partie is responsible for managing a specific kitchen section and ensuring the highest standards of food quality, · consistency, and presentation. · ...

This role supervises a team to craft exceptional culinary experiences.} · Responsible for general day to day running of the department and constantly improve standards · Checks and monitors food preparation, cost, quality, quantity and portion control · ...

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen tea. · ...

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen tea.We invite you to bring your pastry expertise to the forefront at our restaurant. · Execute and oversee the preparation of a variety of pastries and desserts. · ...

We are currently looking for a seasoned Chef de Partie who thrives within a mission-driven environment and creates change through culinary innovation. · Passionate about food and minimum of 3-5 years of similar work experience. · Advanced knowledgeable of culinary operations and ...

A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part. · ...