Chef II - New Mexico

The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. · ...

The Sous Chef will support the Executive chef in the daily operations of leading a team in meeting company quality standards. This is a key position for the effective and profitable operation of the business. · This role pays an hourly rate of $30.00-$40.00 · ...

· Full-time · Description · About Heritage Hotels & Resorts: · Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, built on a deep respect for culture, place, and people. Our luxury hotels and award-winning restaurants are rooted in authentic story ...

+The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. · +Accountable for operational excellence in the kitchen · Delegates tasks and gives direction ...

Job Title: Executive Chef · The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and food service operations. · ...

We are seeking an experienced Sous Chef to help lead our team of culinary professionals for our fine-dining restaurant upscale casual Bistro catering services and/or all other areas of our culinary program. · ...

The Sous Chef will support the Executive chef in the daily operations of leading a team in meeting company quality standards. · Leads all line set-up, prep and breakdown activities. · Leads all buffet, beverage, break, and carving table set-up and breakdown. · Assists Executive C ...

· Oak View Group · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes th ...

About Heritage Hotels & Resorts: · Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, · built on a deep respect for culture, place, and people.Competitive pay and comprehensive benefits, · including a 25% 401(k) match · Generous employee discounts ...

Overview · La Vida Llena, Albuquerque's premier upscale senior living community, is seeking an experienced · Sous Chef · with a minimum of 2-4 years of experience in Sous Chef or equivalent roles to help lead our team of culinary professionals for our fine-dining restaurant, upsc ...

Description · POSITION SUMMARY · The Sous Chef is responsible for assisting the Executive Chef in meal preparation, ensuring dietary restrictions and the nutritional needs of the residents are met. · RESPONSIBILITIES · Include but are not limited to the following: · Assist Execut ...

The Sous Chef will support the Executive chef in the daily operations of leading a team in meeting company quality standards. · ...

We believe in living without limits, in aging fearlessly. · ...

We are seeking a skilled Banquet Chef to join our team at the Indian Pueblo Cultural Center. · ...

· Oak View Group · Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes th ...

We believe in living without limits and sharing great stories. If caring for others and hard work are part of your life story then we need you. · ...

· Benefits:401(k) matching · Competitive salary · Dental insurance · Employee discounts · Health insurance · Training & development · Vision insurance · Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking ...

+Lead line set-up,Leads all line set-up, · prep · , · +Assist Executive Chef with fulfilling kitchen record keeping, · +Maintain a clean kitchen. · ...

The Regional Executive Chef (REC) is responsible for teaching, training, and developing culinary teams related to menu standards and processes.Trains account managers on culinary hospitality concepts. · Provides supplementary training for cooks at accounts levels. · ...

We are seeking a dedicated cook to join our dynamic team. · The ideal candidate will assist in various kitchen duties to ensure smooth operations and exceptional customer service.Assist in food preparation and cooking under the supervision of the owner/chef · Maintain cleanliness ...

We are seeking a dedicated cook to join our dynamic team. · Assist in food preparation and cooking under the supervision of the owner/chef. · ...