Busser - Fresno, CA

We are seeking a Busser to join our team In this role you will remove dirty dishes and wipe down surfaces replace tablecloths set tables and provide patrons with water and coffee. Your goal is to ensure an exceptional dining experience for our patrons. · ...

The Busser is responsible for restaurant dine-in and takeout operations, cleaning, · running food,bussing restaurant tables and side work. · All Team Members must demonstrate customer service expertise by providing · an individualized, exceptional guest experience. ...

We are looking for Busser/Barbacks who can assist our Servers and Bartenders in maintaining a clean and sanitized environment. They will ensure that our dining room, bar, lobby, · and service areas are stocked and visually appealing.Assist Bartenders in clearing the bar top · Cl ...

We are seeking a friendly, organized, and energetic Host/Hostess to be the first point of contact for our guests. The ideal candidate will create a welcoming atmosphere, · manage wait lists, and help ensure smooth service during busy game days and peak hours.Greet guests promptly ...

Maintains a clean kitchen, washes dishes, preps foods as needed. · ...

We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance. · ...

The Culinary team of The Vineyards | California Armenian Home creates unforgettable long-term care experiences for our diverse senior population. · ...

Fast-paced role in upscale catering for our onsite banquet hall offsite locations and luxury venues. · ...

Under general direction from the Restaurant Services Supervisor, responsible for maintaining an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · ...

This position maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · ...

Under general direction from the Restaurant Services Supervisor, responsible for maintaining an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · ...

+ Busser FT · … Busser responsible for maintaining an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · … Pre-busses, clears and resets tables ensu ...

Under general direction from the Restaurant Services Supervisor responsible for maintaining an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · Th ...

Under general direction from the Restaurant Services Supervisor, responsible for maintaining an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. · ...

We are seeking a Dishwasher to join our team In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. · ...

Bussers are responsible for setting tables with clean linens and clearing used dishes. They assist servers by refilling beverages and delivering food. Bussers maintain cleanliness in the dining area by sweeping floors and wiping down tables. · Effective communication for coordina ...

Dumpling U is a fast-paced soup dumpling restaurant looking for reliable and team-oriented staff to join our front-of-house team. · ...

+Under general direction from the Sous Chef, · responsible for maintaining an efficient restaurant operation by assisting Sous Chef and Cooks to ensure quality food preparation in accordance with production requirements and established policies and procedures. · ...

This position assists Sous Chef and Cooks to ensure quality food preparation in accordance with production requirements and established policies and procedures. · Maintains all food preparation standards in a safe, accident-free environment. · Cleans and sanitizes stove, oven, ut ...

Under general direction from the Beverage Services Supervisor, responsible for providing friendly, prompt and courteous beverage and/or food service to casino patrons according to guest service standards and established policies and procedures. · ...